3 editor picks in Osaka.
3 vegan spots in Osaka our editors have eaten at, sorted by score. All dietary guides in Osaka.
A vegan Japanese diner near Shinsaibashi serving tofu karaage, seaweed-stock ramen, and a changing obanzai set. The dashi is kombu-only; no fish, no bonito.
TipThe obanzai set changes daily; the tofu karaage rivals the chicken version in crunch.
Osaka's longest-running vegan restaurant, serving brown-rice teishoku, tempeh burgers, and house-fermented hatcho miso soup; no hidden fish-stock products.
TipThe brown rice teishoku is the anchor dish; arrive before 12:30 or expect a short queue.
An additive-free wagashi specialist making daifuku from glutinous rice and azuki bean paste with no animal products; seasonal flavours are naturally vegan.
TipConfirm vegan status for each seasonal flavour as occasional cream-based specials appear.
Guided tour · 3 hours
Discover Osaka's vegan food scene on a guided walking tour. Explore Shinmachi and Shinsaibashi, and try plant-based versions of local favorites like takoyaki and kushikatsu.
3 hours
Learn to make gluten-free ramen and gyoza from scratch in a hands-on cooking class in Osaka. Enjoy a personal and interactive experience with a local chef and savor th...
1.5 hours
Vegan/Vegetarian sushi making class in Osaka dotonbori! ・Make 12 pieces of sushi, including 2 types (Nigiri, Gunkan-sushi) ・Sushi-chef costume ・Japanese sake and beer