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Wine BarDaimyo
Hermitage in Daimyo is a French bistro off the main street with a natural-wine cellar and chemical-free cooking. Organic vegetables and a healthier kitchen.
PourLoire white by the glass
WineFrench natural wine and healthy cuisine
FoodFrench bistro plates
TipReserve through Tabelog or by phone. Counter and four tables. Closed Sundays.
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Wine BarHakata
I.N.U.wines is a pioneer of Kyushu's natural-wine scene, with a shop and tasting bar inside the KUOHKA food complex in Canal City Hakata's basement.
PourDaily Kyushu producer pour
WineKyushu natural wine pioneer
FoodBottle-and-cellar shop, bring to KUOHKA eateries
TipBottles can travel inside the KUOHKA complex. Walk-in and reservation both work.
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Wine BarDaimyo
Casime is a Daimyo gastropub at the entrance of Keyaki Street with craft beers, natural wines and a wood-fired Mediterranean Middle Eastern kitchen.
PourBy-the-glass natural wine flight
WineNatural wine and craft beer
FoodMediterranean and Middle Eastern
TipWalk-in and reservation. Wine flight is the entry order. English menu, English-speaking manager.
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Wine BarImaizumi
Carbo runs an Italian and Spanish leaning natural-wine bar in Imaizumi with pasta-forward small plates. Meat and Wine Fukuoka participant. Priced at ¥¥¥.
PourItalian orange wine by the glass
WineItalian and Spanish, natural wine
FoodPasta and small plates
TipReserve through Tabelog. Counter and two tables.