2h 30m
Verona: Gluten-free Pasta & Pizza good as Nonna's
Learn to craft authentic Italian pasta and pizza from scratch. Cook, laugh, build confidence, and enjoy real Italian flavors together like family.
from€105 Check dates
Last verified
Tip: Doner kebab piadina €6, lahmacun €5; meat is halal-certified per the operator listing.
Dietary: tours, tastings and classes in Verona
2h 30m
Verona: Vegan Pasta Class in a family home kitchen
Learn to craft traditional egg-free Italian pasta from scratch, shape the pasta of the day, enjoy a local aperitivo, and share a family-style meal together. Authentic,...
from€85 Check dates
5 hours
Verona: Market and Cooking Class at a Local's Home
Tour the vibrant local markets and immerse yourself in a private cooking class in a local home with a certified Italian home cook. You can learn local recipes before t...
from€189 Check dates
Location
Address: Via Stella 1, 37121 Verona
More dietary in Verona
King Kebab ★ 3.9
King Kebab in Veronetta runs the halal kebab counter on Via XX Settembre. TableJourney editor pick with address and booking notes inside the entry.
TipCash counter; kebab piadina with salad €6, open daily until 02:00.
Ristorante Vegano Biologico La Lanterna ★ 4.4
Ristorante Vegano La Lanterna in Verona near San Zeno is the city's reference 100 percent vegan and biological room. A 2026 TableJourney editor pick.
TipBook 4 days out for Saturday dinner; the seasonal tasting at €35 is the move for first-time visitors.
Flora ★ 4.3
Flora in Verona on Stradone Maffei runs a vegan and gluten-free contemporary kitchen, built around a seasonal tasting menu priced at €32 a head.
TipThe seasonal tasting menu at €32 is the right entry; ask for the gluten-free version if needed.
Universo Vegano ★ 4.0
Universo Vegano in Verona is the casual vegan-bistro chain's central location on Stradone San Fermo, daily plant-based bowls. A 2026 editor pick.
TipDaily lunch bowl plus drink runs €14; the vegan burger with chickpea patty is the steady order.
Ristorante Maffei ★ 4.4
Ristorante Maffei on Piazza delle Erbe runs a strong vegetarian a la carte alongside the meat and fish tasting menus in a 17th-century courtyard. A 2026 pick.
TipThe a la carte vegetable antipasti and seasonal Lessinia mushroom risotto are the strongest plant-forward plates; book the courtyard May to September.
Piu Gusto Bio ★ 4.0
Piu Gusto Bio in Verona runs an organic and vegetarian-forward kitchen with a daily lunch buffet. A 2026 TableJourney editor pick with hours and dishes.
TipDaily organic buffet at lunch runs €12 plate-of-the-day; the rotating vegetable side roster is the highlight.