Verona: Market and Cooking Class at a Local's Home
Tour the vibrant local markets and immerse yourself in a private cooking class in a local home with a certified Italian home cook. You can learn local recipes before t...
Flora is a gluten-free spot in Verona.
Editorially verified June 3, 2026 by Elliot Marsh, TableJourney editor. Source.
Tip: Ask for the gluten-free tasting menu (€32); the kitchen runs a separate gluten-free pasta-and-pizza station.
Tour the vibrant local markets and immerse yourself in a private cooking class in a local home with a certified Italian home cook. You can learn local recipes before t...
Indulge in the deep flavors of Valpolicella wines (including Amarone) on a wine tasting tour departing from Verona.Visit San Giorgio di Valpolicella and try regional w...
This experience gives you what guidebooks can't: a real taste of Verona's extraordinary food & wine culture, insider knowledge of where locals eat and confidence to na...
Address: Stradone Maffei 8/C, 37121 Verona
Istanbul Doner Kebab in Verona on Via Stella runs halal-certified kebab and Turkish pizza in the historic centre. A 2026 TableJourney editor pick.
Tip: Doner kebab piadina €6, lahmacun €5; meat is halal-certified per the operator listing.
King Kebab in Veronetta runs the halal kebab counter on Via XX Settembre. TableJourney editor pick with address and booking notes inside the entry.
Tip: Cash counter; kebab piadina with salad €6, open daily until 02:00.
Ristorante Vegano La Lanterna in Verona near San Zeno is the city's reference 100 percent vegan and biological room. A 2026 TableJourney editor pick.
Tip: Book 4 days out for Saturday dinner; the seasonal tasting at €35 is the move for first-time visitors.
Flora in Verona on Stradone Maffei runs a vegan and gluten-free contemporary kitchen, built around a seasonal tasting menu priced at €32 a head.
Tip: The seasonal tasting menu at €32 is the right entry; ask for the gluten-free version if needed.
Universo Vegano in Verona is the casual vegan-bistro chain's central location on Stradone San Fermo, daily plant-based bowls. A 2026 editor pick.
Tip: Daily lunch bowl plus drink runs €14; the vegan burger with chickpea patty is the steady order.
Ristorante Maffei on Piazza delle Erbe runs a strong vegetarian a la carte alongside the meat and fish tasting menus in a 17th-century courtyard. A 2026 pick.
Tip: The a la carte vegetable antipasti and seasonal Lessinia mushroom risotto are the strongest plant-forward plates; book the courtyard May to September.