Caffe Monte Baldo (Osteria) is a cafe in Verona.
Editorially verified June 3, 2026 by Elliot Marsh, TableJourney editor. Source.
5 hours
Tour the vibrant local markets and immerse yourself in a private cooking class in a local home with a certified Italian home cook. You can learn local recipes before t...
Day trip · 3h 30m
Indulge in the deep flavors of Valpolicella wines (including Amarone) on a wine tasting tour departing from Verona.Visit San Giorgio di Valpolicella and try regional w...
3 hours
Enjoy a fun pasta cooking class in a local home with a certified home cook. Learn local recipes and taste everything you make with some delicious wine.
Address: Via Rosa 12, 37121 Verona
Pasticceria Flego's Corso Porta Borsari outpost in Verona runs the family's pastry-and-coffee counter near Caffe Borsari. A 2026 editor pick.
DrinkEspresso with the Verona pandoro slice
TipFrom mid-November to Epiphany, ask for a slice of the house pandoro at the counter; the rest of the year, the Baci di Giulietta carry the menu.
Dolce Locanda is Giancarlo Perbellini's central Verona pastry counter on Via Catullo, opened in 2014 with an open-kitchen coffee corner. A 2026 editor pick.
DrinkEspresso with Veronese pastry by Giancarlo Perbellini
TipThe risino (Veronese rice cake reinterpreted by the chef) plus espresso is the morning move; pandoro A Ernesto carries November to early January.
Antica Bottega del Vino's marble counter has poured Verona's reference ombra since 1890 on Vicolo Scudo di Francia, 4,500 labels on the back bar.
DrinkOmbra of Amarone Classico
TipStand at the counter for the ombra-and-cicchetti circuit; sit for the full kitchen. The 2018 Amarone Classico by the glass is the move.
Casa Coloniale's chocolate counter in Verona runs alongside Caffe Coloniale on Piazza Viviani, with hot chocolate October to March and boxed pralines at €8.
DrinkSingle-origin hot chocolate
TipHot chocolate season runs October to March; the pralines box (€8 for six) is the Verona souvenir to actually carry home.
Torrefazione Quetzal in Veronetta is a small speciality roaster on Via XX Settembre, pouring V60 filters from rotating Ethiopian and Honduran beans.
DrinkSingle-origin filter coffee
TipOrder a V60 filter (€4) and ask for the rotating Ethiopian or Honduras single-origin; the room fills with university regulars by 09:30.
Caffe Borsari in Verona has run a tiny standing-counter espresso bar since 1969 on Corso Porta Borsari. A TableJourney 2026 pick, with address and bookings.
DrinkCreamy espresso with house brioche
TipStand at the marble counter for the €1.30 espresso and a brioche; the seated tables outside cost €4 for the same coffee.
