What to order at Mercato della Vucciria di Notte

The dish to know
Pani ca meusa, panelle, stigghiola, arancine
Editor tip
Peak hour 23:00-02:00 on weekends. Cash only; the pani ca meusa and stigghiola are the local late orders.
CuisineSicilian
Price€€
Neighborhoodvucciria
Open until03:00
The dishPani ca meusa, panelle, stigghiola, arancine
PaymentCash only
Last verified

Tip: Peak hour 23:00-02:00 on weekends. Cash only; the pani ca meusa and stigghiola are the local late orders.

Location

Address: Piazza Caracciolo, 90133 Palermo

Also in vucciria

Aperitivo Vucciria ★ 4.3

Sicilian€€vucciriaUntil 02:00Cash only

The Vucciria piazza-bars on Piazza Caracciolo in Palermo run from 19:00-02:00, with sfincione, polpo bollito and stigghiola vendors lighting up alongside.

Try: Sfincione, polpo bollito, panelle

Tip: Cash works fastest. Peak hour 22:00-24:00.

Full vucciria food guide →

More late-night eats in Palermo

Stigghiolari del Ballaro ★ 4.5

Street food€€albergheriaUntil 01:00Cash only

The Ballaro stigghiolari fire charcoal braziers from 18:00 to past midnight in Palermo, the canonical after-dark Palermitan working-class street food.

Try: Stigghiola (grilled lamb intestines)

Tip: Eat with lemon, no bread. Cash only. The Piazza Carmine vendors close last.

Ballarak Birrificio ★ 4.3

Pizzeria€€kalsaUntil 01:00

Ballarak on Piazza Magione in Palermo's Kalsa is the city's first craft brewery and brewpub, kitchen runs until 01:00, sfincione-style pizza and Suino Nero.

Try: Sfincione-style pizza, Suino Nero burger

Tip: Piazza tables fill first in summer. The tap list rotates monthly.

Aperitivo Vucciria ★ 4.3

Sicilian€€vucciriaUntil 02:00Cash only

The Vucciria piazza-bars on Piazza Caracciolo in Palermo run from 19:00-02:00, with sfincione, polpo bollito and stigghiola vendors lighting up alongside.

Try: Sfincione, polpo bollito, panelle

Tip: Cash works fastest. Peak hour 22:00-24:00.

Ke Palle Arancine d'Autore ★ 4.2

Street food€€loggiaUntil 22:00

Ke Palle on Via Maqueda in Palermo fries arancine to order until 22:00, the city's late-evening working-class street food, 20-plus daily flavours sold one.

Try: Arancina (Palermitan rice ball)

Tip: Arancina classica and porcini are the most-ordered after dinner.

FUD Bottega Sicula ★ 4.2

Sicilian€€loggiaUntil 24:00

FUD Bottega Sicula on Piazza Olivella in Palermo runs until midnight on weeknights and later weekends, Sicilian-ingredient burgers, hot dogs and house craft.

Try: Sicilian-ingredient burgers and hot dogs

Tip: Cash works fastest at the counter. The vegetarian Sicilian burger is the credible meat-free option.

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