Cesarine Market Tour and Home Cooking Class ★ 4.6
Cesarine's Palermo home cooking class walks one of the city's markets (Ballaro or Capo) before cooking three Palermitan dishes at a local home cook's kitchen with wine.
Hands-on cooking classes in Palermo that teach something you’ll cook again at home.
Hands-on cooking classes in Palermo that teach you something you will actually make again at home.
Cesarine's Palermo home cooking class walks one of the city's markets (Ballaro or Capo) before cooking three Palermitan dishes at a local home cook's kitchen with wine.
Cesarine's Arancina class in Palermo is a single-dish workshop on the city's signature deep-fried saffron rice ball, hand-rolled, stuffed and fried under a Sicilian home cook.
Cesarine's Handmade Sicilian Pasta class in Palermo teaches three Sicilian pasta shapes (busiate, anelletti, cavatelli) with sauces, hosted at a local home cook's kitchen.
Florencetown's Palermo class starts at the Capo market in Palermo for ingredient shopping, then cooks arancini, pasta alla Norma and cannoli at a professional kitchen with chef.
Cesarine's Messina Pidone class in Palermo teaches the eastern-Sicily flatbread stuffed with escarole, anchovy and tuma cheese, the Messina street-food sibling of sfincione.
Towns of Italy's Palermo class walks the Capo market for fresh ingredients then cooks a three-course Sicilian menu with a professional chef in a private kitchen with wine.