Mag Cafe is a listening bar in Navigli, Milan.
Editorially verified May 20, 2026 by Elliot Marsh, TableJourney editor. Source.
Tip: Aperitivo runs from 19:00; the cocktail menu lists fairytale-themed signatures alongside the classics. The basement holds the 1930 speakeasy access for members.
1.5 hours
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1h 30m
Learn how to make four iconic cocktails with a professional bartender. Create your own drink, take part in the Mystery Box Challenge, and end with an Italian aperitivo.
2 hours
Learn the secrets of the typical Italian Aperitivo and prepare your own cocktail in this class. Discover the history of Italian cocktails and master pouring techniques...
Address: Ripa di Porta Ticinese 43, 20143 Milano
Rita has run on the corner of Via Fumagalli and the Ripa di Porta Ticinese since 2002, with a tile-floored room, sidewalk tables and one of the first fresh-juice cocktail programmes in Milan, paired with a gourmet aperitivo that holds a Navigli regular crowd late.
TipAperitivo from 18:30 with the buffet included in the cocktail price; the sidewalk tables fill by 20:00 on summer weekends.
Bar Basso has run on Via Plinio since 1947, with dark walnut panelling, chandeliers and a graffiti-covered woodworking bench tucked among the seats, the room where Mirko Stocchetto poured spumante instead of gin and named the result the Negroni Sbagliato.
TipWednesday through Sunday only; the Stocchetto family runs it now and the giant goblet glasses still arrive at the table. The room fills with the Salone del Mobile crowd in April.
Bar Jamaica has anchored Via Brera since 1911 with a marble-counter room that fed Lucio Fontana, Piero Manzoni, Allen Ginsberg and the Brera academy crowd through the postwar avant-garde, and still runs from breakfast to a 02:00 last call across a tile-floored sprawl.
TipTramezzini and house wine at the counter are the cheap order; the sidewalk tables on Via Brera are the seats to get for the Brera passeggiata.
Frida tucks a courtyard bar behind a gated entrance on Via Pollaiuolo in Isola, with around eighty cocktails on the list, a wide draft and bottle beer fridge, an aperitivo buffet and a tree-shaded patio that holds the room past midnight through the warm months.
TipAperitivo runs to 21:00 with a free buffet; the courtyard is the seat to get from May through September. Closed for late lunch only on Monday and Tuesday afternoons.
Birrificio Lambrate runs Milan's oldest microbrewery brewpub at Via Adelchi 5 since 1996, with a counter-led room behind the Politecnico that pours the Ghisa smoked stout, Montestella kolsch and Sant'Ambroeus alongside cicchetti and late-night cold cuts.
TipThe room runs Tuesday through Sunday from 18:00-02:00; cash works best and the counter is the seat to get since tables fill by 21:00.
Rita has run on the corner of Via Fumagalli and the Ripa di Porta Ticinese since 2002, with a tile-floored room, sidewalk tables and one of the first fresh-juice cocktail programmes in Milan, paired with a gourmet aperitivo that holds a Navigli regular crowd late.
TipAperitivo from 18:30 with the buffet included in the cocktail price; the sidewalk tables fill by 20:00 on summer weekends.
Bar Quadronno opened on Via Quadronno in 1964 as Milan's first late-night sandwich bar, with a long marble counter, around fifty panini on the printed list and a 02:00 close that has pulled the fashion and entertainment late shift for sixty years.
TipCash counter order, Vespasiano sandwich is the canonical pick; the room is tiny so plan a counter stand if you arrive past 22:00.
