Mantova (Mantua), Food Day Trips in Milan

Mantova (Mantua) ★ 4.6

Mantova (Mantua) is a food day trips in Milan.

Mantova is the UNESCO world heritage city where the tortello di zucca was invented: sweet pumpkin filling in egg pasta served in butter and crushed amaretti.

Editorially verified May 19, 2026 by Lewis Vaughan, TableJourney editor. Source.

Last verified2026-05-19

More food day trips in Milan

Pavia ★ 4.3

Pavia 30 minutes from Milan is the Lombard city where the tortino di riso alla certosina was invented by Carthusian monks at La Certosa. Booking recommended.

Lake Como ★ 4.6

Lake Como from Milan is a 45-minute train ride to a different culinary register. The lakeside trattorie in Varenna and Bellagio serve agoni fritto.

Bergamo Alta ★ 4.7

Bergamo Alta from Milan in 50 minutes by train is the definitive Lombard food day trip. Booking recommended. Reservations advised. Cash and card accepted.

Franciacorta Wine Country ★ 4.8

Franciacorta south of Lake Iseo is Italy's answer to Champagne, producing metodo classico sparkling wines from Chardonnay, Pinot Nero and Pinot Bianco.

See every food day trips pick in Milan →

← Back to Food Day Trips in Milan ← Milan food guide