Book food tours in Florence
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More food tours in Florence
Tuscany Day Trip from Florence: Siena, San Gimignano, Pisa and Lunch at a Winery
Full-day guided coach trip from Florence to see Tuscany, with a hearty farmhouse lunch with 4 wine tastings and a professional English speaking tour guide for the whole day.
TipThe Siena Cathedral entrance fee is included for selected options only, and you get free time to explore the towns at your own pace.
Walking Food Tour of Florence with Tastings and Wine
Walking food tour around the Sant’Ambrogio neighborhood, away from the big crowds, tasting ancient specialties such as cecina or lampredotto, and wines in wineries and small restaurants.
TipLed by licensed tour guides who are passionate food-lovers, with stories and anecdotes along the way.
Winner 2026 Florence Sunset Food & Wine Tour by Eating Europe
Sunset food and wine tour of Oltrarno with a centuries-old fiaschetteria, a wine window, a deli with pecorino and parmigiano, a Negroni lesson at a historic wine shop and a gelato finish.
TipA small group visits six or seven stops and tastes 4 wines across a historic cellar, a wine window and a family-run shop.
Chianti Classico and Super Tuscan 3 Winery Tour
Small-group tour of up to 6 attendees in the Chianti wine growing region to taste Chianti and Super Tuscan wines, with lunch in a small wine boutique and an extra virgin olive oil tasting.
TipTransport is by air-conditioned minivan, and the group is limited to 6 attendees.
Florence: City Highlights and Street Food Walking Tour
Walking tour of Florence's city centre with a guide, seeing the Duomo and Piazza della Repubblica and tasting local specialities such as fresh pasta, pizza and ice cream.
TipMeet your guide in the centre of Piazza dell'Unità Italiana, by the obelisk, where the guide will be holding a sign that says street food tour.
Florence Food Tour of 10+ Authentic Tastings with Cheeses & Wines
Food tour of the real Florence away from the tourist traps: visit the local market, taste local products and sample salamis and cheeses paired with local wines.
TipThe tasting list includes ribollita or pappa al pomodoro, peposo (beef stew) or ragù al cinghiale, lampredotto and gelato.