What to order at Cronta Enoteca Winebar

Must order
A Cannonau by the glass with a cheese board.
Signature drink
Wine at shop price
Editor tip
Closed Sunday and shut by 21:30 even at the weekend, so treat it as an early-evening stop rather than a late one.
CuisineWine bar
TypeWine bar
Price€€
HoursMon 10:00-21:00; Tue 10:00-21:30; Wed-Thu 10:00-21:00; Fri-Sat 10:00-21:30
Signature drinkWine at shop price
Last verified

Food program: Cheese and salumi

Taste A Cannonau by the glass with a cheese board. with a local in Cagliari

See all 297 bookable experiences in Cagliari

Location

Address: Viale Armando Diaz 19-27, 09125 Cagliari

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Brinkhoff's ★ 3.9

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Brinkhoff's grills late on Via del Pozzetto in Cagliari, a German beer hall of pretzels, steaks and grappa whose kitchen runs on until 02:00.

OrderA grilled steak with a stein of German beer.

DrinkGerman beer and grappa

FoodGrill and pretzels

TipThe kitchen stays on until 02:00, which covers the gap after concerts and late films; there is an outdoor space for the warm months.

Il Birrificio di Cagliari ★ 4.0

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Il Birrificio di Cagliari brews on Via Newton and pours its own beer beside grilled meat, the city's own brewpub rather than another bottle bar.

OrderThe house lager alongside the grilled beef.

DrinkHouse-brewed lager

FoodGrilled meat

TipIt took a Barcelona Beer Challenge gold for its Tuvixeddu; it sits out by the ring road, so it is a taxi rather than a walk from the Marina.

Antico Caffè ★ 4.3

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OrderAn espresso and a pastry at the marble counter.

DrinkEvening aperitivo

FoodPastries and plates

TipItaly's culture ministry lists the room as protected; tables outside face the Bastione di Saint Remy and run until 02:00.

Libarium Nostrum ★ 4.4

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OrderThe Alligatore, calvados and Drambuie.

DrinkAlligatore, calvados and Drambuie

FoodAntipasti and pizza

TipDanilo Argiolas opened it in 1993 and the terrace still fills at sunset; get there before 19:00 for a rampart table.

Spirits Boutique ★ 4.3

€€ Cocktail barCocktail barMarina

Spirits Boutique opened on Via Dettori in Cagliari's Marina in December 2021, mixologist Emilio Rocchino's vintage room behind a wall of rum and gin.

OrderA cocktail built on Sardinian myrtle or mirto.

DrinkMyrtle-led cocktails

FoodSnacks

TipThe back bar is the draw, whisky, rum, gin and vermouth from everywhere; it opens from midday and runs late, with snacks rather than a kitchen.

INU Sardinian Wine Bar ★ 4.3

€€ Wine barWine barStampace

INU Sardinian Wine Bar works Via Sassari in Cagliari as an island-only list, boards of pecorino and salumi built to whatever you are drinking.

OrderLardo with myrtle on warm bruschetta.

DrinkCannonau by the glass

FoodSardinian boards

TipThe boards are customisable, so ask for Sardinian cheeses only and let them pour a Cannonau or a Vermentino against them.

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