Tours and tastings that visit Bologna Food Tour and Enogastronomia Experience with Local Chef
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Tip: The tour includes IGP and DOP salumi, artisanal cheeses, handmade pasta, gelato, two glasses of wine, a tasting of 25 year old balsamic and water.
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Bologna Food Tour: Taste Local Specialties, Pasta, Wine & Gelato
Over 15 tastings, from Tigella and Mortadella to Parmigiano Reggiano with 25 yrs Balsamic Vinegar at the city's oldest osteria, Tortellini and Tagliatelle at a trattoria, and artisanal gelato.
TipDrinks are red wine Sangiovese or Lambrusco and white sparkling wine such as Pignoletto; vegetarian options are available.
Bologna: Guided Food Markets Tour
A guided walk through two Bologna food markets, including an ancient indoor market, to learn how locals shop, cook and eat, with optional pasta, wine, parmigiano and street food tastings.
TipFood is not included: it costs approximately €17 per person in total, and you decide how much to eat. Meet in front of the MERCATO on Via Belvedere.
Bologna Street Food Tour: Taste Authentic Local Flavors
A street food tour starting near Piazza della Mercanzia, stopping at selected local spots to sample tortellini fritti, panini al ragù and crescentine with cured meats.
TipA relaxed, social tour for travelers who want to taste authentic local flavors without the formalities of a sit-down meal.
Bologna: The Ultimate Food Tour with a Local
A three-hour walking food tour over 4+ stops with an English-speaking local food expert: tagliatelle al ragù, tortellini, tigelle, mortadella, cotoletta, and gelato or tenerina cake.
TipWater and 1 alcoholic beverage are included. Inform the organiser of allergies or dietary needs when booking; for groups larger than 12, contact them first.
Bologna: Walking Food Tour and Highlights with a Local Guide
A 2.5-hour guided walk through Bologna's historic streets, markets and food shops, tasting mortadella, wine, handmade tagliatelle al ragù and a scoop of gelato.
TipThe guide waits in Piazza Galvani, near the Galvani statue. Please inform the provider of any food allergies or dietary restrictions in advance.
Eating Bologna Food and Wine Tour
A three-hour food tour through the Quadrilatero, Mercato di Mezzo and the University District with 10 tastings, including aged Parmigiano Reggiano, tagliatelle al ragù and local sparkling wines.
TipMorning tours offer a visit to a pasta workshop for a tortellino-making class, while afternoon tours stop at a 600-year-old tavern, the oldest in the city.