Aniar Modern Irish Seafood Workshop ★ 4.7
Aniar Boutique Cookery School runs Modern Irish seafood workshops from chef JP McMahon's 53 Lower Dominick Street kitchen, focused on Galway Bay shellfish butchery, curing and smoking.
Sheridans Cheesemongers Cheese Masterclass is a cooking class in Galway.
Editorially verified May 29, 2026 by Lewis Vaughan, TableJourney editor. Source.
Address: 14-16 Churchyard Street, Galway, H91 FN84
Aniar Boutique Cookery School runs Modern Irish seafood workshops from chef JP McMahon's 53 Lower Dominick Street kitchen, focused on Galway Bay shellfish butchery, curing and smoking.
Love2Cook runs an Irish seafood class in Galway covering how to buy, prepare and cook a range of Galway Bay fish and shellfish with adaptable home-kitchen recipes, finished with a sit-down dinner.
Aniar Boutique Cookery School on Dominick Street Galway runs classes led by JP McMahon; the Wild Atlantic sessions focus on west-of-Ireland foraged.
Galway Cookery Classes with Kate Wright in Kilcolgan run Saturday half-day sessions on Irish baking and Connacht cooking; the bread, chowder and pastry.