Warung Indonesia (Kuta) is an indonesian budget eat in Kuta Legian, Bali.
Editorially verified October 2, 2026 by Elliot Marsh, TableJourney editor. Source.
Guided tour · 2 hours
Cruise through Kuta and Legian on Bali's Beer on Wheels bus with 2 hours of unlimited drinks, music and snacks. Meet fellow travelers and enjoy a fun party on wheels.
9 hours
Embark on a thrilling family-friendly adventure combining Bali’s wildlife wonders and cultural treasures. Visit the Bali Safari and Marine Park, Ubud Palace, and Ubud Market.
Private tour · 8 hours
Enjoy sunrise breakfast overlooking Mount Batur, ride an exhilarating ATV through jungle trails and caves, and savor local Balinese coffee.
Address: Jl. Poppies II, Gang Ronta, Kuta, Badung, Bali
RM Balenong serves Padang-style rendang, gulai and ayam pop on Jalan Raya Kuta in Bali, open round the clock, with dishes priced from about IDR 5,000.
TryPadang-style rendang, gulai ayam and ayam pop
TipDishes include nasi belut lado ijau and dendeng paru. The kitchen never closes, so it works for a late arrival or an early start.
Warung Kecil Infinity serves buffet-style nasi campur on the Ngurah Rai bypass in Sanur, Bali, with tofu, tempeh, jackfruit curry and vegetables daily.
TryBuffet-style nasi campur with white, red or yellow rice
TipBuild your own plate from the buffet and choose white, red or yellow rice. Visit at lunch for the freshest selection and the most choice.
Nasi Banjar Mbok Mang serves a Balinese pork nasi campur with lawar, urutan sausage and rib broth near the ITDC area in Benoa, Bali, from 08:00 to 14:00.
TryPork nasi campur with lawar, urutan sausage, crispy pork and rib broth
TipArrive early, especially on Sundays, as the plates sell out fast. A full plate starts from about IDR 25,000.
Warung Mek Juwel serves one dish, nasi campur ayam with ayam betutu and sate lilit, in a family compound with rice-field views in Sayan near Ubud, Bali.
TryNasi campur ayam with ayam betutu, sate lilit and sambal matah
TipA plate costs about IDR 30,000. IDN Times Bali reports no pork in the cooking, though pork crackers are sold as a consigned extra.
RM Balenong serves Padang-style rendang, gulai and ayam pop on Jalan Raya Kuta in Bali, open round the clock, with dishes priced from about IDR 5,000.
TryPadang-style rendang, gulai ayam and ayam pop
TipDishes include nasi belut lado ijau and dendeng paru. The kitchen never closes, so it works for a late arrival or an early start.
Ayam Bebek Ireng Pak Karso fries black-spice duck and chicken round the clock on Jalan Raya Sesetan in Denpasar, Bali, with free refills of its black sambal.
TryBebek goreng with black bumbu ireng and mango sambal
TipEverything is cooked to order in an open kitchen, so expect a queue at dinner. The black bumbu can be refilled without charge.
Warung Djayantie serves fried chicken and duck, grilled ribs and crispy kangkung round the clock on Jalan Teuku Umar Barat in Denpasar, Bali.
TryAyam goreng, bebek goreng and iga bakar with crispy kangkung
TipChoose red or green sambal. Main dishes run from about IDR 25,000 to 50,000, and the kitchen stays open overnight.
