Wheatfields Bread Lab is a bakery in Seminyak, Bali.
Editorially verified October 2, 2026 by Elliot Marsh, TableJourney editor. Source.
9 hours
Embark on a thrilling family-friendly adventure combining Bali’s wildlife wonders and cultural treasures. Visit the Bali Safari and Marine Park, Ubud Palace, and Ubud Market.
Private tour · 8 hours
Enjoy sunrise breakfast overlooking Mount Batur, ride an exhilarating ATV through jungle trails and caves, and savor local Balinese coffee.
Guided tour · 7 - 9 hours
Enjoy breakfast while observing orangutans from a designated viewing area, then learn about Sumatran elephant welfare through a staff-led care and conservation experie...
Address: Jl. Bima Sena No.3, Kerobokan, Badung, Bali
Bread Yard bakes sourdough, pistachio croissants and cinnamon rolls with garden seating on Jl. Kayu Aya in Seminyak, Bali, open daily from 07:30 to 18:00.
Worth the queuePistachio croissant
Copenhagen Bakery in Pererenan, Bali, bakes sourdough, rugbrod, cinnamon rolls and Danish pastries in its first bakery, open daily from 06:00 to 18:00.
Barō Bakery in Pererenan, Bali, bakes ancient grain sourdough, sweet potato brioche and coconut milk bread under a baker who worked at Tartine.
Worth the queueAncient grain sourdough
BettyBake Bakery & Coffee bakes croissants and serves sandwiches and coffee from an open kitchen on Jl. Danau Poso in Sanur, Bali, open daily 07:00 to 22:00.
Fas.a.Fas Bakery & Cafe bakes croissants, brioche, quiches and loaves in a small French-inspired cafe on Jl. Suweta in Ubud, Bali, open daily 07:30 to 18:00.
Worth the queueCroissant
Cinnamor bakes vegan cinnamon rolls on Japanese shokupan dough with a vegan cream cheese icing in Pererenan, Canggu, Bali, open daily 08:00 to 23:00.
Worth the queueClassic cinnamon roll
Bread Yard bakes sourdough, pistachio croissants and cinnamon rolls with garden seating on Jl. Kayu Aya in Seminyak, Bali, open daily from 07:30 to 18:00.
Worth the queuePistachio croissant
