Fas.a.Fas Bakery & Cafe is a bakery in Ubud, Bali.
Editorially verified October 2, 2026 by Elliot Marsh, TableJourney editor. Source.
Private tour · 9 hours
Explore Ubud at your own pace on a customizable private tour. Choose the places you want to visit and enjoy a taste of traditional Balinese snacks along the way.
Day trip · 5 - 8 hours
Enjoy the best of Bali's land and sea on a combo adventure. Depart from your hotel to explore Ubud's village, jungle, and rice fields on an ATV, then discover the unde...
4 hours
Learn to prepare 9 Balinese dishes in a hands-on cooking class. Visit a local market, discover Balinese ingredients, and choose the option explore Ubud with private to...
Address: Jl. Suweta 80A, Ubud, Gianyar, Bali 80571
Cinnamor bakes vegan cinnamon rolls on Japanese shokupan dough with a vegan cream cheese icing in Pererenan, Canggu, Bali, open daily 08:00 to 23:00.
Worth the queueClassic cinnamon roll
Bread Yard bakes sourdough, pistachio croissants and cinnamon rolls with garden seating on Jl. Kayu Aya in Seminyak, Bali, open daily from 07:30 to 18:00.
Worth the queuePistachio croissant
BAKED. Uluwatu bakes sourdough, croissants and pastel de nata, with brunch dishes like creamy scrambled eggs, on Jl. Labuansait in Pecatu, Bali.
Worth the queueButter croissant
Maison Pierre Boulangerie & Cafe bakes croissants, danish and a croissant-choux hybrid called choussant on Jl. Cok Agung Tresna in Denpasar, Bali, from 08:00.
Worth the queueChoussant, a croissant and choux hybrid
Le Croissant bakes butter, almond and tiramisu croissants and serves Mexican benedicts on Jl. Danau Tamblingan in Sanur, Bali, open daily 06:00 to 20:00.
Worth the queueAlmond croissant
Rumah Roti Sourdough sells sourdough, pastries and butter, almond and pistachio croissants on a quiet residential street in Denpasar, Bali, 10:00 to 21:00.
Worth the queueAlmond croissant
