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BakeryFrench-style viennoiserie, brioche, quiche and loavesUbud
Fas.a.Fas Bakery & Cafe bakes croissants, brioche, quiches and loaves in a small French-inspired cafe on Jl. Suweta in Ubud, Bali, open daily 07:30 to 18:00.
Worth the queueCroissant
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BakeryVegan cinnamon rolls on Japanese shokupan doughCanggu
Cinnamor bakes vegan cinnamon rolls on Japanese shokupan dough with a vegan cream cheese icing in Pererenan, Canggu, Bali, open daily 08:00 to 23:00.
Worth the queueClassic cinnamon roll
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BakerySourdough, pastries and cakes with a garden settingSeminyak
Bread Yard bakes sourdough, pistachio croissants and cinnamon rolls with garden seating on Jl. Kayu Aya in Seminyak, Bali, open daily from 07:30 to 18:00.
Worth the queuePistachio croissant
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BakerySourdough, laminated pastries and brunch dishesUluwatu
BAKED. Uluwatu bakes sourdough, croissants and pastel de nata, with brunch dishes like creamy scrambled eggs, on Jl. Labuansait in Pecatu, Bali.
Worth the queueButter croissant
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BakeryFrench-style croissants, danish, puffs and viennoiserieDenpasar
Maison Pierre Boulangerie & Cafe bakes croissants, danish and a croissant-choux hybrid called choussant on Jl. Cok Agung Tresna in Denpasar, Bali, from 08:00.
Worth the queueChoussant, a croissant and choux hybrid
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BakeryCroissants with savoury and sweet fillingsSanur
Le Croissant bakes butter, almond and tiramisu croissants and serves Mexican benedicts on Jl. Danau Tamblingan in Sanur, Bali, open daily 06:00 to 20:00.
Worth the queueAlmond croissant