
Guided tour · 4 hours
Bombay Express Mumbai Food Tour with 15+ Tastings
Enjoy mopping up curries with crispy papads and delicious dosas, ride a train, visit one of the last remaining Parsi communities, digging into chaat snacks and countle...
Cafe Mondegar is a bar in Colaba, Mumbai.
Editorially verified June 7, 2026 by Elliot Marsh, TableJourney editor. Source.
Food program: All-day continental snacks

Guided tour · 4 hours
Enjoy mopping up curries with crispy papads and delicious dosas, ride a train, visit one of the last remaining Parsi communities, digging into chaat snacks and countle...

Private tour · 3 hours
Embark on a culinary adventure in Mumbai with a Khau Gully food tour. Sample a 7-8 course tasting menu at legendary food spots and learn about the history of Mumbai's ...

Guided tour · 4 hours
Embark on a group food tasting tour and dive into a culinary journey that showcases the city’s vibrant and diverse food culture.
Address: 5A Metro House, Shahid Bhagat Singh Road, Near Regal Cinema, Colaba, Mumbai 400039
Sea Lounge inside the Taj Palace serves the Maharaja and Sea Lounge afternoon tea daily 15:30 to 18:30, with Arabian Sea views. Editor's TableJourney pick.
OrderMaharaja afternoon tea, two-person service.
DrinkMaharaja afternoon tea (INR 4500)
FoodAfternoon tea (English and Indian)
TipBook at least 48 hours ahead; smart casual minimum dress. Cash and card both accepted.
Ekaa Bar runs a five-part cocktail flight that mirrors the tasting menu's progression. Bartender-led, paired with a small chef snack across the long evening.
OrderCocktail flight with the snack pairing.
DrinkEkaa house cocktail flight (5 part)
FoodNiyati Rao snack tasting
TipBar walk-ins accepted before 21:00; later, full reservation needed.
Sea Lounge inside the Taj Palace serves the Maharaja and Sea Lounge afternoon tea daily 15:30 to 18:30, with Arabian Sea views. Editor's TableJourney pick.
OrderMaharaja afternoon tea, two-person service.
DrinkMaharaja afternoon tea (INR 4500)
FoodAfternoon tea (English and Indian)
TipBook at least 48 hours ahead; smart casual minimum dress. Cash and card both accepted.
Niyati Rao's Bombay Daak in Bandra runs Indian regional liqueurs through a contemporary cocktail program. Head mixologist Yatish Bangera designed the menu.
OrderFeni cocktail flight and the Coorg pandi curry chakhna.
DrinkIndian regional liqueur cocktails (feni, mahua)
FoodDaaru chakhna snacks from across India
TipLive DJ Friday and Saturday from 22:00; book a booth. Cash and card both accepted.
Slink and Bardot in a refurbished colonial bungalow in Worli runs French cocktail classics through a modern bar program. Editor's TableJourney pick.
OrderA French 75 and the tete de cochon snack.
DrinkFrench aperitif cocktails and bottle list
FoodModern French small plates
TipSun terrace seats are walk-in; the room books for dinner. Cash and card both accepted.
Hakkasan Bandra's lounge runs the same cocktail program as London: Hakka-tini, Imperial Sour, fresh-fruit highballs. Editor's TableJourney pick.
OrderImperial Sour and a serving of crispy duck salad.
DrinkHakka-tini and Imperial Sour
FoodDim sum and small plates
TipReservations recommended Thursday to Saturday after 21:00. Cash and card both accepted.
Americano's Kala Ghoda bar runs Italian-American cocktails plus an after-work aperitivo program. The negroni service is the room's signature.
OrderNegroni service or a classic Americano spritz with charcuterie.
DrinkNegroni service and Italian aperitivi
FoodItalian-American snacks
TipWalk-in at the bar before 19:00 for the seats under the fluted-glass windows.