
Guided tour · 3 hours
Jaipur: Guided Morning Bicycle Tour with Food Tasting
Explore multiple aspects of ‘Great Jaipur’ on bicycle with guide Umesh. Enjoy sunrise view of Pink Walled City. Taste traditional breakfast and observe Jaipurites morn...
Room No. 102 is a bar in Bani Park, Jaipur.
Editorially verified October 2, 2026 by Elliot Marsh, TableJourney editor. Source.
Food program: Small plates including crispy fried olives, a kachori ravioli and a broccoli wasabi cloud

Guided tour · 3 hours
Explore multiple aspects of ‘Great Jaipur’ on bicycle with guide Umesh. Enjoy sunrise view of Pink Walled City. Taste traditional breakfast and observe Jaipurites morn...

Guided tour · 2.5 hours
Explore Jaipur on a guided walking tour, exploring its vibrant lanes, rich history, and culture. Savor authentic local flavors with a delightful street food tasting ex...

Guided tour · 2 - 5 hours
Explore Jaipur at night with hotel pickup & drop-off. Enjoy illuminated landmarks, lively bazaars, and a guided street food tasting tour for an authentic evening experience.
Address: Mirza Ismail Road, Bani Park, Jaipur, Rajasthan 302016
Sheesh Mahal Bar at ITC Rajputana in Jaipur is a hotel bar lined with thousands of tiny mirrors, inspired by the Palace of Mirrors at Amer Fort.
OrderA classic cocktail at the alabaster island bar, with the bartender's food pairing.
DrinkCocktails, classic spirits and vintage wines poured at an alabaster island bar, with the bartender suggesting food pairings
FoodFinger food and bar plates to go with the drinks
TipIt opens at 11:00, so it works for a mid-day drink or a sundowner; the bar looks over the Jai Singh Bagh courtyard.
Sheesh Mahal at Anantara Jewel Bagh on Tonk Road in Jaipur is a mirror-lined bar and restaurant with cocktails such as the Pink City Punch and Royal Tea.
OrderThe Pink City Punch, made with guava lemonade and tequila, or the Royal Tea.
DrinkThe Jewel of Jaipur, a whisky sour, the Pink City Punch with guava lemonade and tequila, and the Royal Tea with spiced rum and masala chai
FoodLost Rajasthani recipes reworked with a modern approach, with a drinks menu and light bites
TipIt serves from 11:00 to 23:00; the room is set with over a million hand-set mirror pieces, so go in daylight too.
Dupion Cocktail Room, near Jawahar Circle in Jaipur, is a softly lit bar named for dupion silk, with Silk Route cocktails, house infusions and sushi.
OrderA cocktail from the Silk Route menu, with the sushi or one of the small plates.
DrinkSilk Route cocktails built on teas, spices, dried fruits and florals, with house fermentation and infusions
FoodA short menu of sushi and shareable plates
TipIt opens at 18:30 and closes at 00:30; Curly Tales put a visit at about ₹3,000 for two when it opened in March 2026.
Lounge 18 at Jaipur Marriott Hotel near Jawahar Circle is a hotel cocktail bar with creative cocktails and international spirits, open 16:00 to 00:00.
OrderA creative cocktail from the bar list, or a pour from the international spirits shelf.
DrinkCreative cocktails alongside premium international spirits and wines
FoodPalatable delicacies served alongside the drinks
TipIt opens at 16:00 daily and closes at 00:00, which suits a post-work drink if you are staying near Jawahar Circle.
The Swinton House is a lounge bar in a bungalow on MI Road in Jaipur, with a long bar, a courtyard, a Pan-Asian floor upstairs and private speakeasy rooms.
OrderThe Sassy Jamun, then the dabeli wheels or the paneer mousse nest.
DrinkThe Sassy Jamun, a tropical drink infused with Indian spices and topped with yuzu foam
FoodIndian dishes with a European twist, such as dabeli wheels and a paneer mousse nest with pickled kataifi
TipWeekdays are calmer, with the courtyard as the draw; the first floor holds Albion, a Pan-Asian restaurant.
Nouba Kitchen and Bar is a rooftop bar and restaurant on Sarojini Marg in C Scheme, Jaipur, with a 39-foot counter and cocktails such as the Sichuan Soiree.
OrderThe Sichuan Soiree or Black Pearl cocktail, with a wood-fired pizza.
DrinkThe Pont de Fete with vodka and kaffir lime, the Sichuan Soiree with gin and Sichuan pepper, and the soy-touched Black Pearl
FoodModern Asian plates alongside North Indian dishes and wood-fired pizza
TipThe bar is on the 3rd and 4th floors; the operator says Friday and Saturday rooftop tables usually fill by 19:00, so book ahead.