Indian Coffee House is a south indian restaurant in Connaught Place, Delhi.
Editorially verified September 27, 2026 by Elliot Marsh, TableJourney editor. Source.
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Address: 2nd Floor, Mohan Singh Place, Connaught Place, New Delhi 110001
Andhra Canteen in M Block of Connaught Place, Delhi, serves Andhra-style biryani, dosas and masala uttapam, the biryani plated thali-style with salan.
OrderThe masala uttapam, a thick lentil-and-rice pancake topped with onion and chilli.
TipOrder the biryani, which comes on a thali with salan, raita and salad; a short wait at peak lunch is normal.
Andhra Canteen in M Block of Connaught Place, Delhi, serves Andhra-style biryani, dosas and masala uttapam, the biryani plated thali-style with salan.
OrderThe masala uttapam, a thick lentil-and-rice pancake topped with onion and chilli.
TipOrder the biryani, which comes on a thali with salan, raita and salad; a short wait at peak lunch is normal.
Karim's has served Mughlai kebabs and curries in Gali Kababian by Jama Masjid in Old Delhi since 1913, cooking from recipes passed down through generations.
OrderThe mutton burra, then mutton qorma with sheermal to mop up the gravy.
TipThe lane is narrow and busiest in the evening; the kitchen runs from 09:00 until 01:00, so a late lunch is the calm window.
Al Jawahar faces Gate 1 of Jama Masjid on Matia Mahal Road in Old Delhi, a Mughlai room known for mutton qorma, badam pasanda and yeasted khameeri roti.
OrderThe badam pasanda in almond gravy, or mutton qorma with khameeri roti.
TipIt stays open until midnight; during Ramzan the Matia Mahal lane outside fills with haleem pots and kebab grills after sunset.
Moti Mahal in Daryaganj, Old Delhi, is where Punjabi refugees from Peshawar made butter chicken famous after Partition; the room still serves it daily.
OrderButter chicken with a butter garlic naan, plus a plate of tandoori chicken.
TipAsk for a courtyard table, where live music plays on some evenings, and order breads to share across the table.
Chor Bizarre on Asaf Ali Road in Delhi serves Kashmiri wazwan in a thieves-market room of antique tables and 1950s Hindi songs, near Delhi Gate.
OrderThe wazwan, or a plate of mutton yakhni with haaq and rice.
TipReserve ahead for dinner and order the full wazwan for the table; the kitchen also runs Kashmiri specials such as aloo bukhara korma.
Gulati is one of the Punjabi dining rooms of Pandara Road Market in Delhi, open until midnight for butter chicken, murgh malai tikka and handi gosht.
OrderButter chicken and murgh malai tikka, with dal makhani and garlic naan.
TipThe kitchen runs until midnight, so it suits a late dinner after India Gate; expect a wait at peak weekend hours.
