15 cafes worth the trip across Hong Kong, editor-ranked by TableJourney. All Hong Kong guides.

NOC Roastery ★ 4.8 · Hong Kong

sai-ying-pun · 321 Des Voeux Road West, Sai Ying Pun, Hong Kong

NOC Roastery on Des Voeux Road West in Sai Ying Pun is NOC Coffee Co.'s flagship roasting cafe, with a long bench seat, an all day brunch menu.

Tip: Sit at the long bench during the off peak 14:00 lull; the espresso single origins rotate every two weeks.

Lan Fong Yuen ★ 4.7 · Hong Kong

central · 2 Gage Street, Central, Hong Kong

Lan Fong Yuen on Gage Street invented Hong Kong's silk stocking milk tea in 1952, brewing with Ceylon leaves through a fabric sleeve and serving it.

Tip: Order takeaway from the side hatch if the dine in line is more than 20 deep; closed Sundays.

Sing Heung Yuen ★ 4.7 · Hong Kong

central · 2 Mee Lun Street, Central, Hong Kong

Sing Heung Yuen on Mee Lun Street is one of Hong Kong's last surviving dai pai dong, opened in 1957 and known for tomato beef macaroni and crispy condensed.

Tip: Saturday morning is the calmest window; weekday lunch lines run 40 minutes. Closed Sundays.

% Arabica (Star Ferry) ★ 4.6 · Hong Kong

tsim-sha-tsui · Star Ferry Pier, Tsim Sha Tsui, Hong Kong

% Arabica at the Tsim Sha Tsui Star Ferry pier is the Kyoto coffee brand's harbour facing kiosk, plating the Kyoto Latte at a 17 square metre window.

Tip: The window is the photo shot; order the Kyoto Latte to go and ride the Star Ferry while it cools.

Winstons Coffee ★ 4.6 · Hong Kong

sai-ying-pun · 213 Queen's Road West, Sai Ying Pun, Hong Kong

Winstons Coffee on Queen's Road West in Sai Ying Pun is the British founded specialty shop reputed for one of Hong Kong's finest flat whites.

Tip: Order a flat white plus the bacon and egg roll; afternoons turn into a small wine bar after 17:00.

Knockbox Coffee Company ★ 4.5 · Hong Kong

mong-kok · 23 Hak Po Street, Mong Kok, Hong Kong

Knockbox in Mong Kok is a roaster cafe from a two time Hong Kong Barista Champion, with weekly roasts from Panama, Ethiopia and Colombia poured across a long.

Tip: The Stanley Street outpost in Central is quieter; the Mong Kok original is the bean nerd room.

The Cupping Room (Central Flagship) ★ 4.5 · Hong Kong

central · 1/F, Hilltop Plaza, 49 Hollywood Road, Central, Hong Kong

The Cupping Room's Central flagship on the first floor of Hilltop Plaza, 49 Hollywood Road, pours single origin espressos, pour overs and brunch.

Tip: Weekend brunch seats fill by mid morning; the Central to Mid-Levels escalator drops you a short walk away.

Australia Dairy Company ★ 4.4 · Hong Kong

yau-ma-tei · 47-49 Parkes Street, Jordan, Hong Kong

Australia Dairy Company on Parkes Street in Jordan opened in 1970 and is the city's most famous cha chaan teng for steamed milk pudding, scrambled eggs.

Tip: Order at the door, sit fast, eat faster; staff turn tables in 12 minutes. Closed Thursdays.

Capital Cafe ★ 4.3 · Hong Kong

wan-chai · 6 Heard Street, Wan Chai, Hong Kong

Capital Cafe on Heard Street in Wan Chai opened in 2010 and runs a Cantopop themed cha chaan teng known for scrambled eggs that rival the Australia Dairy Co.

Tip: The truffle scrambled eggs are a fan favourite; the standard scrambled is the better pick.

Kaffeine ★ 4.3 · Hong Kong

sheung-wan · 108 Jervois Street, Sheung Wan, Hong Kong

Kaffeine on Jervois Street is an industrial chic Sheung Wan cafe with sunny window seats, specialty coffees like honey espresso and Baileys mocha shake.

Tip: Grab a window seat for the natural light; honey espresso is the house pour and the Grandma Scones go fast.

NOC Coffee Co. ★ 4.2 · Hong Kong

central · 18 Gough Street, Central, Hong Kong

NOC Coffee Co. on Gough Street in Central is a white walled flagship from a Hong Kong roaster that brews carefully selected Arabica with an in house roastery.

Tip: Ask for the espresso flight; the roastery in Sai Ying Pun is the bigger cafe if you want food.

Kam Wah Cafe ★ 4.2 · Hong Kong

mong-kok · 45-47 Bute Street, Mong Kok, Hong Kong

Kam Wah Cafe on Bute Street in Mong Kok has been baking pineapple buns since 1973 and is said to sell roughly 5,000 a day, served warm with a thick cold pat.

Tip: Two pineapple buns are easier than one; the cha chaan teng menu beyond the buns is honest cha chaan teng.

Mido Cafe ★ 4.1 · Hong Kong

yau-ma-tei · 63 Temple Street, Yau Ma Tei, Hong Kong

Mido Cafe on Temple Street is a 1950 cha chaan teng with original wood booths and a tiled mezzanine that has featured in films from Days of Being Wild.

Tip: Climb to the upstairs window seat for the Temple Street view; baked pork chop on rice is the order.

Sei Yik Cha Chaan Teng ★ 4.1 · Hong Kong

stanley · 2 Stanley Market Road, Stanley, Hong Kong

Sei Yik in Stanley is a tiny seafront cha chaan teng plating French toast and stuffed pineapple bun on a strip of metal counter behind the market.

Tip: The peanut butter French toast is the order; takeaway and eat it on the seafront promenade.

Tsui Wah Restaurant ★ 4.0 · Hong Kong

central · UG/F, Silver Fortune Plaza, 1 Wellington Street, Central, Hong Kong

Tsui Wah's Wellington Street flagship reopened in 2025 after a five year hiatus, returning the cha chaan teng chain's local classics like soup noodles.

Tip: Order the crispy bun with condensed milk; no longer 24 hours after the relaunch, daily 07:00-22:00.