Thanasis ★ 4.0
Thanasis on Egnatia is the address for hot galaktoboureko, the semolina custard pastry in crisp phyllo drenched with citrus syrup. At Egnatia 48.
Tragano Navarinou is a bakery in Thessaloniki.
Editorially verified May 30, 2026 by Lewis Vaughan, TableJourney editor. Source.
Address: Dimitriou Gounari 32, Thessaloniki 546 21
Thanasis on Egnatia is the address for hot galaktoboureko, the semolina custard pastry in crisp phyllo drenched with citrus syrup. At Egnatia 48.
Estrella popularised the bougatsa croissant, a cream-filled phyllo-pastry hybrid that sells out before 10am. At Pavlou Mela 48. Booking recommended.
Fleur in Pylaia opened in 2019 as Thessaloniki's serious naturally-leavened bread programme, with slow-fermented sourdough loaves, monastic-style breads.
Zitari on Proxenou Koromila is Thessaloniki's foremost health-bakery, producing organic whole-grain loaves, seed-studded crackers, and no-added-sugar.
A confectionery and pastry shop on Tsimiski focused on traditional Macedonian sweets including rose and mastic loukoumi, sesame halvah, and sugar-preserved.
Floros on Mitropoleos is a neighbourhood-baker format serving the pedestrian zone: koulouri, cheese pie, spinach pie, and standard Greek pastries from 06:30.