Where to eat in Heraklion after midnight. kitchens that keep going, post-bar staples and the classic 2am move.

After-hours picks

Mavrokostas ★ 3.9

GreekNea AlikarnassosUntil 06:00 weekdays, 08:00 weekends

Mavrokostas keeps cooking homemade Greek food on 62 Martiron in Heraklion until six in the morning, and until eight in the morning at weekends.

Try: Homemade Greek food

Order: Whichever tray of homemade food is still hot

Tip: The last kitchen standing in Heraklion. Weekend service runs until eight in the morning, which is not a typo.

Krasas ★ 4.0

GreekOld TownUntil 03:00

Krasas grills gyros and skewers on Leoforos Ikarou in Heraklion until three in the morning, which makes it the default stop on the way home.

Try: Gyros and grills

Order: A pita gyros on the way home from Ikarou

Tip: Open until three in the morning, and there is a second branch out towards the airport.

Xalavro ★ 4.4

Cocktail bar€€Old TownSeasonal, April to OctoberUntil 03:00

Xalavro keeps its open kitchen going with the bar on Milatou in Heraklion, Crete, so a late drink in the courtyard can still come with real food.

Try: Open kitchen plates

Order: A late plate from the open kitchen with a spritzer

Tip: In season the kitchen runs alongside the bar, which is rare in the old town once the tavernas have stopped serving.

La Brasserie ★ 4.0

Cocktail bar€€Old TownTue-Sat from 13:00 until early morning; Sun-Mon closedUntil 04:00

La Brasserie runs a terrace, a bar and a club on Korai Street in Heraklion, with a kitchen still sending food out while the dance floor fills up.

Try: Restaurant menu until late

Order: A late plate on La Terrasse before the club starts

Tip: Closed Sundays and Mondays. The club floor opens at 22:00 and the kitchen keeps going alongside it.

Dish Bar ★ 4.1

Mediterranean€€Old TownDaily 09:00-04:00Until 04:00

Dish Bar keeps its Agios Titos square room going until four in the morning in Heraklion, with Mediterranean plates running alongside the cocktail list.

Try: Mediterranean plates and cocktails

Order: Beef carpaccio with truffle mayonnaise, late

Tip: The kitchen and the bar share one room on Agios Titos square, so a late plate is still possible after the tavernas close.

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