Hoppenworth & Ploch Café Nordend is a cafe in Nordend, Frankfurt.
Editorially verified August 27, 2026 by Lewis Vaughan, TableJourney editor. Source.
Tip: This is the branch where the roasting started before production moved to Länderweg; weekday mornings are laptop-friendly.
Address: Friedberger Landstraße 86, 60316 Frankfurt am Main
Wacker's Kaffee has roasted and poured in Frankfurt since 1914, four generations in, its Kornmarkt Stammhaus drawing a queue of regulars most mornings.
Signature drink: House-roast espresso at the stand-up counter
Tip: Order at the counter and stand like the locals; beans roasted through the day go home by the bag.
Café Karin beside the Goethe House has served Frankfurt all-day breakfast for over three decades, a city-centre institution with zero polish lost.
Signature drink: Filter coffee from an 1847-founded traditional roastery
Tip: Breakfast runs until 18:00, which settles most arguments; cash has long been king here, so carry some just in case.
Iimori crosses French pâtisserie with Japanese precision on Braubachstraße in Frankfurt, Azko Iimori's cake counter with sushi upstairs in the same house.
Signature drink: Matcha latte with a yuzu tartelette
Tip: The ground-floor pâtisserie and the Japanese restaurant upstairs run as one house; weekend cake tables go fast after 14:00.
Café Laumer has kept Westend Kaffeehaus culture running since 1919 in Frankfurt, the room where the Frankfurt School once argued over cake and coffee.
Signature drink: Pot of coffee with a slice from the Konditorei counter
Tip: The Konditorei counter and the pot-of-coffee ritual carry the room; it keeps the same 09:00 to 19:00 hours every day of the week, holidays included.
Bitter & Zart pairs a chocolaterie shop with a salon on Braubachstraße in Frankfurt, pouring drinking chocolate on the city's gallery street.
Signature drink: Thick drinking chocolate beside the chocolaterie shelves
Tip: The chocolate shop at the front makes the gifts; the salon behind serves the cocoa. Saturday closes early at 16:00.
The Holy Cross Brewing Society has anchored Frankfurt specialty coffee on Fahrgasse since December 2015, cycling roasters from four continents.
Signature drink: Rotating guest-roaster espresso, no reservations, no fuss
Tip: The bean lineup changes constantly, so ask what is on the grinders; weekend afternoons fill fastest, and there are no reservations.
