La Petite Maison ★ 4.6
La Petite Maison in Nice's Carre d'Or has cooked Nicole Rubi's Mediterranean room since 1999, the home of the Nice school of cooking now exported to London.
Keisuke Matsushima is a japanese fine-dining restaurant in Nice.
Editorially verified May 31, 2026 by Lewis Vaughan, TableJourney editor. Source.
Address: 22 ter Rue de France, 06000 Nice
La Petite Maison in Nice's Carre d'Or has cooked Nicole Rubi's Mediterranean room since 1999, the home of the Nice school of cooking now exported to London.
Le Plongeoir in Mont Boron sits on the helical diving board at Cap de Nice, the city's most photographed dining room with a market driven Mediterranean menu.
Olive et Artichaut in Vieux Nice holds the Michelin Bib Gourmand for a farm to table Nicoise kitchen, the chef from Nice working market vegetables.
L'Alchimie on Rue Maccarani in Nice's Carre d'Or holds the Michelin Bib Gourmand under Arnaud Collin, the modern bistro popular with city locals for sensibly.
Flaveur in Nice's Carre d'Or holds two Michelin stars under the Tourteaux brothers, the only two star room in the city and a Riviera Caribbean tasting.
Le Chantecler at Hotel Le Negresco holds one Michelin star under Virginie Basselot, MOF 2015, in the Belle Epoque dining room on Nice's Promenade des Anglais.