11 splurge rooms in Marseille, editor-picked. tasting menus and the full big-night-out treatment in Marseille. All Marseille food.
AM par Alexandre Mazzia ★ 4.9
9 Rue Francois Rocca, 13008 Marseille
AM par Alexandre Mazzia in Marseille's 8e holds three Michelin stars on a 24-seat counter set, the kitchen built around fish, smoke and African-Mediterranean.
Tip: Book the moment the calendar opens online, around three months ahead.
Le Petit Nice Passedat ★ 4.9
17 rue des Braves, 13007 Marseille
Le Petit Nice Passedat in Marseille's 7e holds three Michelin stars on the Anse de Maldorme cove, the Passedat family on this rock since 1917 and Gerald.
Tip: Lunch is the easier seating than dinner; the cove view alone justifies the lead time.
Une Table au Sud ★ 4.7
2e · 2 Quai du Port, 13002 Marseille
Une Table au Sud in Marseille's 2e holds a Michelin star above the Vieux Port quay, Ludovic Turac at the pass since 2010 with a Provencal-Mediterranean.
Tip: Closed Sunday and Monday; book a window seat over the Quai du Port at sunset.
Une Table au Sud ★ 4.6
2 Quai du Port, 13002 Marseille
Une Table au Sud in Marseille's 2e holds a Michelin star above the Vieux Port quay, Ludovic Turac at the pass since 2010 with a Provencal-Mediterranean.
Tip: Closed Sunday and Monday; book a window seat over the Quai du Port.
La Mercerie ★ 4.6
9 Cours Saint-Louis, 13001 Marseille
La Mercerie in Marseille's 1er opened in 2018 from the Paris Popup trio Harry Cummins, Laura Vidal and Julia Mitton, a market-driven bistronomic tasting menu.
Tip: Closed Sunday and Monday; the terrace seats are the prize on warm nights.
Tuba Club ★ 4.6
2 Boulevard Alexandre Delabre, 13008 Marseille
Tuba Club in Marseille's 8e is a fisherman-cabanon kitchen in the Goudes village, 80 seats on a rock terrace above the Mediterranean, Sicilian and Provencal.
Tip: Reach by bus 19 from Rond-Point du Prado or taxi; reservations open six weeks ahead.
Sepia ★ 4.5
2 Rue Vauvenargues, 13007 Marseille
Sepia in Marseille's 7e perches on Puget Hill above the harbour, Paul Langlere cooking instinctive Mediterranean plates with smoked mackerel.
Tip: The Puget Hill terrace is the second reason to book; ask for a sea-side table.
Ourea ★ 4.5
72 Rue de la Paix Marcel Paul, 13006 Marseille
Ourea in Marseille's 6e is Matthieu Roche's vegetable-led tasting room in the 2026 Michelin Guide, sommelier Camille Fromont pairing organic wines.
Tip: Closed Sunday and Monday; the room seats 24, book early for Friday or Saturday.
Auffo ★ 4.5
158 Rue du Vallon des Auffes, 13007 Marseille
Auffo in Marseille's 7e took over the L'Epuisette site at the Vallon des Auffes in April 2025, Coline Faulquier cooking a Mediterranean tasting menu above.
Tip: Book lunch for the cove sunlight; closed Sunday and Monday Booking ahead is essential.
Dame Jeanne ★ 4.4
86 Rue Grignan, 13001 Marseille
Dame Jeanne in Marseille's 1er opened February 2025 from Samy Leroy and pastry chef Ohannes Kachichian, Leroy trained at Jerome Banctel's Gabriel and Villa.
Tip: Near Cours Estienne d'Orves above the Vieux Port; book for an evening seating.
Prosper ★ 4.4
2 Rue des Trois Rois, 13006 Marseille
Prosper in Marseille's 6e near Cours Julien opened March 2025 from the Frenchie-trained pair Santiago Michel and Francois Roche, holds the 2026 Bib Gourmand.
Tip: Starters €9 to €15, mains to €25, desserts €9; the terrace fills early on weekends.