Guided tour · 3 hours
Marseille : Old Town Food Tour by Food Lover Tour
From Breakfast to Lunch, enjoy the food and drinks tour through Marseille's old towns: must-sees, must-eats, and must-drinks included !
from€84 Check dates
What to order at La Mercerie
- Must order
- The set tasting; the kitchen reads as a tighter Septime cousin south of Paris.
- Editor tip
- Closed Sunday and Monday; the terrace seats are the prize on warm nights.
Book food experiences in Marseille
4 hours
Marseille: Cooking Class and Meal in a Luxury Château
Discover the elegance of French haute cuisine in a remarkable château setting. Enjoy an exclusive chef’s table experience featuring a multi-course menu, exceptional wi...
from€250 Check dates
Day trip · 6 - 8 hours
Marseille: Avignon and Côtes du Rhône Wine Tasting Tour
Explore Avignon, the Pope's Palace, and Avignon Bridge on a day trip from Marseille. Grab lunch at a local market, then travel a route through the southern part of Côt...
from€150 Check dates
CuisineFrench bistro
Price€€€€
Tasting menu€55 to €95
ChefHarry Cummins
Book ahead2 weeks
Last verified
Location
Address: 9 Cours Saint-Louis, 13001 Marseille
More fine dining in Marseille
Tuba Club ★ 4.6
Tuba Club in Marseille's 8e is a fisherman-cabanon kitchen in the Goudes village, 80 seats on a rock terrace above the Mediterranean, Sicilian and Provencal.
OrderThe grilled fish of the day; the cabanon kitchen runs simple and salt-driven.
Book4 to 6 weeks ahead
TipReach by bus 19 from Rond-Point du Prado or taxi; reservations open six weeks ahead.
Prosper ★ 4.4
Prosper in Marseille's 6e near Cours Julien opened March 2025 from the Frenchie-trained pair Santiago Michel and Francois Roche, holds the 2026 Bib Gourmand.
OrderThe ray-wing terrine and the squid-ink risotto with grilled octopus the inspectors flagged.
Book1 to 2 weeks ahead
TipStarters €9 to €15, mains to €25, desserts €9; the terrace fills early on weekends.
AM par Alexandre Mazzia 3 ★ ★ 4.9
AM par Alexandre Mazzia in Marseille's 8e holds three Michelin stars on a 24-seat counter set, the kitchen built around fish, smoke and African-Mediterranean.
OrderThe set tasting only, around 40 to 50 small plates served in successive waves over a long evening.
Book8 to 12 weeks ahead
TipBook the moment the calendar opens online, around three months ahead.
Le Petit Nice Passedat 3 ★ ★ 4.9
Le Petit Nice Passedat in Marseille's 7e holds three Michelin stars on the Anse de Maldorme cove, the Passedat family on this rock since 1917 and Gerald.
OrderThe Ma Bouille Abaisse, Gerald Passedat's three-service reading of the city's canonical dish.
Book4 to 6 weeks ahead
TipLunch is the easier seating than dinner; the cove view alone justifies the lead time.
Une Table au Sud 1 ★ ★ 4.6
Une Table au Sud in Marseille's 2e holds a Michelin star above the Vieux Port quay, Ludovic Turac at the pass since 2010 with a Provencal-Mediterranean.
OrderThe lunch tasting at €95 for the best value reading of the kitchen.
Book2 to 3 weeks ahead
TipClosed Sunday and Monday; book a window seat over the Quai du Port.
Sepia ★ 4.5
Sepia in Marseille's 7e perches on Puget Hill above the harbour, Paul Langlere cooking instinctive Mediterranean plates with smoked mackerel.
OrderThe tasting at dinner; the kitchen is at its most expressive across courses.
Book2 weeks ahead
TipThe Puget Hill terrace is the second reason to book; ask for a sea-side table.