
Private tour · 2h 30m
Lyon: Private Food Market Tour in Les Halles Paul Bocuse
Embark on a 3-hour private food tour with the best artisans in Halles Bocuse. Discover the best merchants in the market, taste French specialties, and learn more about...
Halles de Lyon-Paul Bocuse is a food market in Lyon.
Editorially verified May 19, 2026 by Elliot Marsh, TableJourney editor. Source.
Tip: Saturday from 11:00 for the oyster-and-Sancerre counters; closed Monday.

Private tour · 2h 30m
Embark on a 3-hour private food tour with the best artisans in Halles Bocuse. Discover the best merchants in the market, taste French specialties, and learn more about...

Guided tour · 2h 30m
Immerse yourself in Lyon’s culinary heart: step into Les Halles Paul Bocuse, the ultimate destination for food lovers in Lyon!

Guided tour · 105 minutes
Explore the Paul Bocuse Market with a professional guide-actor and sample Lyon's most iconic specialties!
Address: 102 Cours Lafayette, 69003 Lyon
Marche de la Croix-Rousse runs daily down Boulevard de la Croix-Rousse in Lyon's 4e: 100 producer stalls of seasonal vegetables, cheese, charcuterie.
TipSunday mornings are the busiest; weekdays are the easier shopping slot.
Marche Quai Saint-Antoine runs daily along the Saone quay in Lyon's 2e: 50 stalls of produce, cheese and charcuterie with a Sunday morning rush from locals.
TipSunday is busiest; Tuesday and Friday are the easier shopping slots.
Marche Bellecombe in Lyon's 6e Brotteaux is the weekday neighbourhood market along Rue Bellecombe, with produce, cheese, meat, fish and flowers from 06:00.
TipTuesday and Thursday only; Brotteaux metro is a nine-minute walk.
Marche de la Tete d'Or in Lyon's 6e Brotteaux runs Wednesday and Saturday on Place Jacques Elmaleh near the park, with 36 producer stalls of produce.
TipSaturday is the bigger of the two days; arrive before 11:00 for the choice.
Marche Saint-Antoine on the Saone quay in the 2e runs six mornings a week with the largest open-air market in central Lyon, fish, cheese and produce stalls.
TipSunday is the busiest; the cheese stalls are at the north end.
Marche Bio on the Boulevard de la Croix-Rousse runs Saturdays in parallel with the main daily market, with 50 organic producers from the Auvergne-Rhone.
TipSaturday is the only day; arrive before 11:00 for the strongest stalls.