Marche Quai Saint-Antoine runs daily along the Saone quay in Lyon's 2e: 50 stalls of produce, cheese and charcuterie with a Sunday morning rush from locals.
Tip: Sunday is busiest; Tuesday and Friday are the easier shopping slots.
Address: Quai Saint-Antoine, 69002 Lyon
Marche de la Martiniere in Lyon's 1er runs along Boulevard de la Martiniere with 40 producer stalls of seasonal vegetables, cheese, charcuterie and bakery counters.
Tip: Weekend mornings are the busiest; weekdays are the easier shopping slot.
Marche Saxe-Gambetta in Lyon's 6e is the residential Brotteaux market with 45 stalls running three mornings a week along Boulevard Marechal Lyautey.
Tip: Thursday is the quieter slot; the cheese counters open from 07:00.
Marche de la Tete d'Or in Lyon's 6e runs Sunday mornings along Boulevard des Belges by Parc de la Tete d'Or, with 30 producer stalls of produce and cheese.
Tip: Sunday only; arrive before 11:00 for the choice; cafes lining the park for after.
Halles de Lyon-Paul Bocuse in Lyon's 3e is the city's indoor covered market on Cours Lafayette, with 48 stalls of Lyonnais charcuterie, cheese, fish and pastry.
Tip: Saturday from 11:00 for the oyster-and-Sancerre counters; closed Monday.
Marche de la Croix-Rousse runs daily down Boulevard de la Croix-Rousse in Lyon's 4e: 100 producer stalls of seasonal vegetables, cheese, charcuterie and bread.
Tip: Sunday mornings are the busiest; weekdays are the easier shopping slot.
