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Route: Vieux Lyon and Presqu ile walking tour: five stops including a bouchon, a wine bar and a pastry counter

Tip: Meet at the Temple du Change steps in Vieux Lyon weekdays and Saturdays, Place Antonin Jutard on Sundays; the bouchon stop is the longest course.

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Do Eat Better Experience ★ 4.2

Do Eat Better Experience runs a 3.5 hour Vieux Lyon walking tour with four stops covering charcuterie and Cotes du Rhone in a bouchon, plus regional cheeses.

TipDepartures Tuesday to Saturday from Place Saint Jean; bouchon lunch course makes this a meal-replacement tour.

Tasty Lyon ★ 4.4

Tasty Lyon's Gourmet Croix-Rousse Tour walks the silk-weaver quarter and daily market with stops at three local artisans and a tasting of Lyonnais.

TipSaturday mornings have the strongest market; book 10 days ahead.

Plum Lyon ★ 4.6

Plum Lyon's market-and-lunch tour starts at Halles Paul Bocuse with Lucy Vanel, picks ingredients with stallholders and finishes with a lunch cooked together.

TipSaturday is the strongest market day; small group of six Book at least 48 hours ahead.

Lyon Food Tour ★ 4.4

Lyon Food Tour's three hour Vieux Lyon walk pairs bouchon and artisan tastings with glasses of local wine, run by the guides of Lyon ORIGINAL Tours.

TipDepartures at 15:00 Tuesday to Sunday; groups cap at 12, so book a week ahead.

Original Food Tours ★ 4.5

Original Food Tours runs a 3 to 3.5 hour Vieux Lyon walking tour with 6 to 8 tasting stops at bouchons, fromageries, pastry counters and wine bars.

TipTuesday to Sunday departures at 10:30 and 17:00; book the morning slot for the market and lunchtime bouchon energy.

Original Food Tours ★ 4.6

Original Food Tours runs a 2 to 2.5 hour market walk through Halles de Lyon Paul Bocuse with 5 to 7 vendor tastings: charcuterie, cheese, seafood.

TipTours run Tuesday to Sunday from 10:00; arrive ten minutes early at the Halles main entrance and skip breakfast.

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