Lyon: Japanese Tea Ceremony Experience with a Japanese Expert
Experience a Japanese tea ceremony in a soothing setting, savor premium quality matcha accompanied by seasonal wagashi prepared before your eyes, and prepare the match...
Tome is a cafe in 1Er, Lyon.
Editorially verified May 30, 2026 by Elliot Marsh, TableJourney editor. Source.
Tip: The Sunday Asian brunch (€25) is one of the few in Lyon; reserve ahead.
Experience a Japanese tea ceremony in a soothing setting, savor premium quality matcha accompanied by seasonal wagashi prepared before your eyes, and prepare the match...
Immerse Yourself in Lyon’s Culinary Heart : step into Les Halles Paul Bocuse, the ultimate destination for food lovers in Lyon !
Taste 5 authentic French dishes in Vieux Lyon & Presqu’île. From pastries & cheeses to seasonal dishes & wine, explore traboules, markets, and the world capital of gas...
Address: 3 Rue Romarin, 69001 Lyon
Loutsa Cordeliers on Place Albon in the 1er is the central counter of the Lyon-rooted Loutsa Torrefacteur, serving single-origin espresso and whole-bean.
Signature drink: 100% arabica specialty espresso
Tip: The single-origin Ethiopia espresso is the order; whole-bean bags by weight.
Quantine on Boulevard de la Croix-Rousse is the small bistrot-café that opened in late 2024 with a generous weekend brunch alongside a meat-led weekday carte.
Signature drink: Filter coffee and weekend brunch
Tip: Weekend brunch (€29) books out; reserve a fortnight ahead Cash or contactless, both fine.
Rakwe in the 1er on Rue d'Algerie is the Ethiopia-leaning specialty cafe with a tight single-origin filter list and a small breakfast pastry counter.
Signature drink: Ethiopian filter
Tip: Closed Sunday; the Ethiopia filter list rotates monthly Cash or contactless, both fine.
Kiwa Coffee Roasters on Rue de l'Arbre Sec in the 1er runs a small house-roastery counter with whole-bean retail and a focused single-origin filter programme.
Signature drink: House-roasted espresso
Tip: The Burundi filter is the move; whole-bean by weight only Cash or contactless, both fine.
Loutsa Cordeliers on Place Albon in the 1er is the central counter of the Lyon-rooted Loutsa Torrefacteur, serving single-origin espresso and whole-bean.
Signature drink: 100% arabica specialty espresso
Tip: The single-origin Ethiopia espresso is the order; whole-bean bags by weight.
Quantine on Boulevard de la Croix-Rousse is the small bistrot-café that opened in late 2024 with a generous weekend brunch alongside a meat-led weekday carte.
Signature drink: Filter coffee and weekend brunch
Tip: Weekend brunch (€29) books out; reserve a fortnight ahead Cash or contactless, both fine.
Les Cafetiers on Rue Ferrandiere in the 2e is the central-Presqu'ile specialty cafe, serving local roasters' beans across espresso and filter with a small.
Signature drink: Espresso and filter
Tip: Closed Sunday; the tasting flight of three espressos is the deep dive.
Le Cafe J'Adore on Boulevard de la Croix-Rousse runs a daytime cafe across the road from the daily street market, with specialty espresso and pastries.
Signature drink: Espresso and filter
Tip: Market mornings are loud; the back banquette is the work spot.
Rakwe in the 1er on Rue d'Algerie is the Ethiopia-leaning specialty cafe with a tight single-origin filter list and a small breakfast pastry counter.
Signature drink: Ethiopian filter
Tip: Closed Sunday; the Ethiopia filter list rotates monthly Cash or contactless, both fine.
Kiwa Coffee Roasters on Rue de l'Arbre Sec in the 1er runs a small house-roastery counter with whole-bean retail and a focused single-origin filter programme.
Signature drink: House-roasted espresso
Tip: The Burundi filter is the move; whole-bean by weight only Cash or contactless, both fine.