Marché du Port du Canal is a food market in Cite Gastronomie, Dijon.
Editorially verified September 29, 2026 by Elliot Marsh, TableJourney editor. Source.
Tip: Vendors set up along the esplanade in front of the moored barges; a cheese and dairy stall is a fixture most weeks.
Day trip · 5h 30m
Explore Burgundy’s charming villages, enjoy a wine tasting workshop and lunch, visit a family-run winery, and experience the prestigious Montrachet Grand Cru.
Day trip · 4 hours
Experience a Côte de Nuits wine tour from Dijon. Visit carefully selected wineries, taste exceptional Pinot Noirs, and enjoy a small group experience.
Day trip · 4 hours
Small group wine tasting tour in Côte de Beaune. Explore vineyards, meet passionate winemakers, and savor delicious wines.
Address: Port du Canal, 21000 Dijon
Un Dimanche en Bourgogne fills Place Notre-Dame in central Dijon with regional food producers and craft stalls on the first Sunday of the month.
TipStalls change month to month; check the destination Dijon agenda before visiting, since December is the only winter date.
Les Halles de Dijon fills an 1873 Eiffel-style iron hall on Rue Quentin, cheese, fish and butcher stalls trading Tuesday, Thursday, Friday and Saturday.
TipThe stone and ironwork hall predates the Paris rebuild it copied; go before 10:00 on Saturday, the busiest trading morning.
Marché de Fontaine d'Ouche brings about forty stalls to Place de la Fontaine d'Ouche each Wednesday morning, groceries for the western Dijon estate.
TipThe mall car park off Avenue du Lac is the closest parking; come early, the butcher and cheese stalls sell out by midday.
Marché des Grésilles sets up butchers, greengrocers and a fishmonger on Place Galilée in Dijon each Thursday and Saturday morning for the neighbourhood.
TipRue and Place Galilée run the two stalls together; Saturday draws the bigger crowd of the two trading days.
