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Tip: Guided tours in English run at 11:30 and 15:30 for €15 and need a reservation; a self-guided visit costs €12 for adults.

Tours and tastings that visit Vougeot and the Château du Clos de Vougeot

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More food day trips in Dijon

Nuits-Saint-Georges and the Cassissium ★ 4.2

The Cassissium in Nuits-Saint-Georges, a short train ride from Dijon, pairs a blackcurrant museum with a Védrenne factory tour and a crème de cassis tasting.

TipFrom April to 1 November it opens daily 10:00-13:00 and 14:00-19:00; in winter it opens Tuesday to Saturday only, with shorter afternoon hours.

Beaune: Moutarderie Fallot and the Hospices ★ 4.7

Beaune is twenty minutes from Dijon by train: tour the old mill at the Moutarderie Fallot, then the Hospices de Beaune, whose wine auction falls in November.

TipFallot's Découvertes tour runs daily at 10:00, 11:30, 15:00 and 16:30 for €12; the Hospices wine auction is held on the third Sunday of November.

Flavigny-sur-Ozerain and the Anis de Flavigny ★ 4.1

Flavigny-sur-Ozerain, an hour's drive from Dijon, makes the Anis de Flavigny in its old abbey, with a sugar-coating workshop and a Carolingian crypt to visit.

TipGuided workshop visits run Monday to Friday only, when the pans are working; weekends get the museum and crypt but no production.

Gevrey-Chambertin and the Route des Grands Crus ★ 4.6

Gevrey-Chambertin is the first grand cru village on the Route des Grands Crus south of Dijon, with the Halle Chambertin explaining the Côte de Nuits climats.

TipThe Halle Chambertin on Rue Gaston Roupnel runs guided tastings; some village domaines, René Leclerc among them, taste by appointment only.

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