Heka is an international budget eat in Toison Dor Clemenceau, Dijon.
Editorially verified September 29, 2026 by Elliot Marsh, TableJourney editor. Source.
Day trip · 5h 30m
Explore Burgundy’s charming villages, enjoy a wine tasting workshop and lunch, visit a family-run winery, and experience the prestigious Montrachet Grand Cru.
Day trip · 4 hours
Experience a Côte de Nuits wine tour from Dijon. Visit carefully selected wineries, taste exceptional Pinot Noirs, and enjoy a small group experience.
Day trip · 4 hours
Small group wine tasting tour in Côte de Beaune. Explore vineyards, meet passionate winemakers, and savor delicious wines.
Address: 44 Avenue Françoise Giroud, 21000 Dijon
Aki serves ramen, donburi and okonomiyaki on Place Émile Zola in Dijon, a Japanese counter with every main dish priced under fourteen euros.
TryRamen, donburi rice bowls and okonomiyaki
TipSunday lunch is closed, so this is an evening-only day for a bowl of ramen here.
L'Alsacien Dijon is a flammekueche bar on Rue Mably in Dijon, serving Alsatian tarte flambée with a hand braided crust every day of the week.
OrderThe classic flammekueche, a thin Alsatian tart topped with crème fraîche, onions and lardons.
TipService runs continuously from 12:00 to 22:00, so it suits a meal well outside the usual lunch and dinner windows.
Foodies sells burgers on Rue François Rude in Dijon, made by Julien Chauvenet, the cook who won the 2023 World Burger Contest at the Sirha show in Lyon.
OrderA burger from the current board, from the cook who won the 2023 World Burger Contest.
TipFriday and Saturday nights run latest; weekday evenings the kitchen closes earlier.
L'Atelier Focaccia sells sourdough focaccia sandwiches from around €9 on Place Émile Zola in Dijon, a budget-friendly Italian street-food counter.
TrySourdough focaccia sandwiches
TipIt stays open until 23:00, later than most Dijon lunch-counter kitchens on the same square.
Pho Viet serves home-cooked Vietnamese bowls on Rue Jean-Jacques-Rousseau in Dijon at counter prices, open only Monday and Tuesday each week.
TryPho bo, Bo bun
TipIt only opens Monday and Tuesday, so plan a visit around those two days rather than a weekend craving.
In Teglia on Rue Lamonnoye in Dijon has made Italian-style pizza since December 2013, an inexpensive lunch or supper stop, closed Sunday and Monday.
TryWood-fired pizza al taglio
TipDelivery is also available if the antiques-quarter dining room is full at peak lunch hour.
