Modern Nordic€€€telliskiviWed-Thu 12:00-00:00; Fri-Sat 12:00-01:00; Sun 12:00-18:00
Fotografiska sits atop the photography museum in Telliskivi, holds a 2026 Michelin Green Star plus a new Bib Gourmand and runs a creative plant-led Nordic.
Signature: Plant-led tasting menu, Rooftop honey courses
Order: The seasonal tasting menu; the rooftop herb garden and bees supply many of the plates.
Tip: Closed Mon-Tue. Travkin won the 2026 Michelin Estonia Young Chef Award. Book a sunset window for the rooftop view.
Mediterranean Fire-cooking€€€rotermannSun-Thu 12:00-23:00; Fri-Sat 12:00-00:00
FUME in Rotermann is the newest Siigur-group room and a new 2026 Michelin Bib Gourmand, built around a Madrid-made Vulcano Gress grill that runs the kitchen.
Signature: Vulcano grill plates, Open-fire mains
Order: Whatever is on the live-fire grill that night; the Vulcano sears at temperatures most kitchens cannot.
Tip: 120 seats inside, 60 on the summer terrace. Part of the Siigur Restaurants group alongside NOA, NOA Chef's Hall and Tuljak.
Modern European€€€kalamajaTue-Thu 17:00-23:00; Fri-Sat 17:00-00:00; Sun-Mon closed
Vesta on Tööstuse in Kalamaja is a 2026 Bib Gourmand newly added to the Michelin Estonia Guide, set up by three friends as an animated room around a large.
Signature: Seafood ceviche, Daily counter menu
Order: Whatever the counter sends; the menu is intuitive and changes with what arrives at the door.
Tip: Closed Sunday and Monday. Sit at the counter to watch the kitchen work.
Modern Estonian Bistro€€€noblessnerMon-Thu 12:00-22:00; Fri-Sat 12:00-23:00; Sun 13:00-20:00
Lore Bistroo on Peetri in Noblessner is the LP Hospitality group's Bib Gourmand bistro, returning to the 2026 Michelin Guide Estonia for modern Estonian.
Signature: Daily bistro plates, Baltic seafood
Order: The set lunch and a glass from the natural-leaning list; the kitchen turns over weekly.
Tip: Walk-up tables are tight at weekends; book ahead. Sister rooms include Lee Brasserie and Uma.
Asian Fusion€€€noblessnerTue-Sat 17:30-23:00; Sun-Mon closed
UMA, whose name stands for Unorthodox Modern Asian, is the LP Hospitality group's Bib Gourmand room in Noblessner, returning to the 2026 Michelin Guide.
Signature: Tasting menu, Asian-Baltic plates
Order: The tasting menu; the kitchen blends Japanese and Korean technique with Estonian produce.
Tip: Closed Sunday and Monday. Shares the Peetri 12 address with Lore Bistroo but runs an entirely separate kitchen.
Modern Estonian€€€piritaMon-Sat 12:00-23:00; Sun 12:00-22:00
Tuljak on Pirita tee holds a 2026 Michelin Bib Gourmand for Nordic cooking led by chef Lauri-Alvari Vahemaa, set in the postwar Pirita Yacht Club building.
Signature: Seasonal Nordic plates, Grilled Baltic fish
Order: The set lunch midweek, or the seasonal tasting; the kitchen leans on Baltic fish and Estonian game.
Tip: Closed June 23-24 for Jaanipaev. The terrace runs in summer with sea views across to Aegna island.