What to order at FUME

Must order
Whatever is on the live-fire grill that night; the Vulcano sears at temperatures most kitchens cannot.
Signature dishes
Vulcano grill plates, Open-fire mains
Editor tip
120 seats inside, 60 on the summer terrace. Part of the Siigur Restaurants group alongside NOA, NOA Chef's Hall and Tuljak.
CuisineMediterranean Fire-cooking
Price€€€
Neighborhoodrotermann
HoursSun-Thu 12:00-23:00; Fri-Sat 12:00-00:00
Last verified

Signature dishes: Vulcano grill plates, Open-fire mains

Must order: Whatever is on the live-fire grill that night; the Vulcano sears at temperatures most kitchens cannot.

Tip: 120 seats inside, 60 on the summer terrace. Part of the Siigur Restaurants group alongside NOA, NOA Chef's Hall and Tuljak.

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Location

Address: Ahtri 6, 10151 Tallinn

More restaurants in Tallinn

Vesta ★ 4.4

Modern European€€€kalamajaTue-Thu 17:00-23:00; Fri-Sat 17:00-00:00; Sun-Mon closed

Vesta on Tööstuse in Kalamaja is a 2026 Bib Gourmand newly added to the Michelin Estonia Guide, set up by three friends as an animated room around a large.

Signature: Seafood ceviche, Daily counter menu

Order: Whatever the counter sends; the menu is intuitive and changes with what arrives at the door.

Tip: Closed Sunday and Monday. Sit at the counter to watch the kitchen work.

Lore Bistroo ★ 4.4

Modern Estonian Bistro€€€noblessnerMon-Thu 12:00-22:00; Fri-Sat 12:00-23:00; Sun 13:00-20:00

Lore Bistroo on Peetri in Noblessner is the LP Hospitality group's Bib Gourmand bistro, returning to the 2026 Michelin Guide Estonia for modern Estonian.

Signature: Daily bistro plates, Baltic seafood

Order: The set lunch and a glass from the natural-leaning list; the kitchen turns over weekly.

Tip: Walk-up tables are tight at weekends; book ahead. Sister rooms include Lee Brasserie and Uma.

UMA ★ 4.4

Asian Fusion€€€noblessnerTue-Sat 17:30-23:00; Sun-Mon closed

UMA, whose name stands for Unorthodox Modern Asian, is the LP Hospitality group's Bib Gourmand room in Noblessner, returning to the 2026 Michelin Guide.

Signature: Tasting menu, Asian-Baltic plates

Order: The tasting menu; the kitchen blends Japanese and Korean technique with Estonian produce.

Tip: Closed Sunday and Monday. Shares the Peetri 12 address with Lore Bistroo but runs an entirely separate kitchen.

Tuljak ★ 4.4

Modern Estonian€€€piritaMon-Sat 12:00-23:00; Sun 12:00-22:00

Tuljak on Pirita tee holds a 2026 Michelin Bib Gourmand for Nordic cooking led by chef Lauri-Alvari Vahemaa, set in the postwar Pirita Yacht Club building.

Signature: Seasonal Nordic plates, Grilled Baltic fish

Order: The set lunch midweek, or the seasonal tasting; the kitchen leans on Baltic fish and Estonian game.

Tip: Closed June 23-24 for Jaanipaev. The terrace runs in summer with sea views across to Aegna island.

Mantel ja Korsten ★ 4.4

Mediterranean-estonian€€€kadriorgTue-Fri 14:00-23:00; Sat 14:00-23:00; Sun 14:00-22:00; Mon closed

Mantel ja Korsten on Poska in Kadriorg holds a 2026 Michelin Bib Gourmand for Mediterranean-inspired cooking led by chef Jüri Vainküla, set in a restored.

Signature: Mediterranean small plates, Wood-fired vegetables

Order: The seasonal sharing plates; the kitchen leans Italian and Spanish with Estonian produce.

Tip: Closed Mondays; kitchen closes one hour before the restaurant. A 15-minute walk from the Kumu art museum.

Lee Brasserie ★ 4.5

Modern Estonian€€€vanalinnJun-Dec Tue-Sat 18:00-23:00; Jan-May Wed-Sat 18:00-23:00

Lee Brasserie on Uus is sommelier Kristjan Peäske and chef Janno Lepik's Michelin-listed Old Town brasserie with a long international wine list now.

Signature: Estonian small producer menu, Game course

Order: Order from the short seasonal menu; the kitchen names its farms and foragers.

Tip: Old Town room with a deep wine cellar. Was previously called Leib; the brasserie reopened as Lee.

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