2 editor picks across Denmark.
2 american bbq restaurants worth the trip across Denmark, editor-ranked. All cuisines in Denmark.
WarPigs Brewpub at Flæsketorvet 25 is a Texas-style smokehouse BBQ and brewpub in a former slaughterhouse in Copenhagen's Meatpacking District.
OrderThe traditional Texan BBQ, smoked low and slow and dry rub spiced.
TipThe kitchen sells out of meat most nights, so do not come too late if you want to taste the tender cuts.
Mols Smokehouse at Egens Havhuse near Ebeltoft smokes fresh fish on-site with views of Kalø Castle Ruin, serving smoked herring, eel and salmon with rye.
OrderFreshly smoked herring with rye bread and pickled cucumber; the eel when in season from August to October.
TipNo reservation needed. About 45 minutes east of Aarhus. Outdoor seating only, dress for the weather. Worth combining with a visit to Kalø Castle.
Guided tour · 3 hours
Taste your way through Copenhagen’s vibrant streets, from lively markets to hidden cafés, indulging in sweet treats, local favourites, and stories that make the city d...
Guided tour · 3 hours
Delight your senses as you sample various Danish culinary dishes while learning about local history and culture on this guided cycling tour through central Copenhagen.
Guided tour · 2 hours
Taste Wienerbrød, Kringle, and Hindbærsnitter on a guided food tour of five top-rated Copenhagen bakeries. Learn the history and craftsmanship behind each pastry.
