2 editor picks across Denmark.
2 levantine restaurants worth the trip across Denmark, editor-ranked. All cuisines in Denmark.
Faour on Klostergade in the Latin Quarter serves authentic Palestinian take-away with falafel, hummus, fatoush salad, baba ganoush and homemade pita bread.
OrderThe falafel wrap with hummus and fatoush; the pita is made in-house and the whole thing costs under $90.
TipOpen Monday to Saturday from 11:00. The queue moves fast. Also in the Nicolinehus market hall on Aarhus Ø.
Palestinian street kitchen run by the Faour family, whose falafel recipe uses a soaked chickpea and herb blend that sets them apart from every other wrap.
OrderFalafel wrap, Hummus plate, Msabbaha
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