The restaurants worth a reservation in Split, from neighbourhood bistros to the new classics.
The restaurants worth the trip in Split: bistros, neo-classics, neighbourhood favourites, and the rooms locals book first.
20 places
Order Fresh fish chosen from the day's catch, presented on a tray at your table.
Konoba Fetivi is a traditional restaurant at Tomica Stine 4 in Split with an enclosed terrace, where the day's catch is presented on a tray at each table.
Order The shrimp risotto or the amberjack with beurre blanc.
K.užina is a restaurant at Kraj Svete Marije 1 in Split with a courtyard terrace, serving Med-inspired dishes with the occasional modern touch.
Order The ECHO seven-course tasting menu with its curated wine pairing.
Zoi is an intimate restaurant on Split's Riva promenade, along the ancient palace walls, serving contemporary Mediterranean tasting menus with harbor views.
9 of the restaurants on this list serve mediterranean.
Guided tour · 2.5 hours
Taste your way through Split on a small-group food tour. Visit the Green Market, sample local specialties, and enjoy a traditional Dalmatian meal with an expert guide.
Viator · 5 h
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Viator · 3 h
Meet your local guide in the heart of the city and begin with a welcome tasting of homemade rakija, Croatia's beloved fruit brandy, paired with traditional soparnik, a...
Dvor is a Mediterranean restaurant on Put Firula in Split, led by chef Vesna Vukman, with a courtyard garden looking over Firule Beach and the Adriatic sea.
Order Dentex fillets, or the gregada fish stew, which is a dish for two.
Restaurant Kadena is an elegant restaurant on Ulica Ivana pl. Zajca in Split with views of the moored boats below, where fresh fish is the mainstay.
Bokeria Kitchen & Wine is a Mediterranean restaurant at Domaldova ul. 8 in Split.
Apetit is a Mediterranean restaurant at Ul. Pavla Subica 2 in Split.
Order The handcrafted pastas or the local seafood.
Brasserie on 7 is a restaurant and cocktail bar on Split's Riva where brunch, craft cocktails, local seafood and handcrafted pastas come together casually.
Order The mussels soup, the prawn and sea fennel bruschettas, or homemade ice cream with olive oil.
Uje Oil Bar is a restaurant and bistro at Dominisova 3, inside Diocletian's palace, offering dining, a gastro shop, and wine and olive oil tastings.
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Order Peka, the food under the bell, such as roast veal or octopus.
Konoba Varos is a tavern in the old part of Split near the waterfront, above the Bellevue hotel, serving peka specialties, fresh fish and squid.
Konoba Matejuska is a Dalmatian seafood restaurant at Tomica Stine 3 in Split.
Šperun Eat and Drink Buffet at Šperun ul. 3 in Split serves traditional homemade Croatian food, plus Mediterranean dishes, cheese platters and barbecue.
Villa Spiza is a Mediterranean restaurant at Ulica Petra Kruzica 3 in Split.
Order The peka, the brudet or the black risotto.
Konoba Korta is an authentic Dalmatian konoba in Diocletian's Palace in the centre of Split, with vegetarian, vegan and gluten-free options.
Order The full nine-course menu, served to those arriving after 8.30pm.
Restaurant Krug on Trumbiceva obala in Split is an intimate restaurant where guests sit around a 12-seat counter at the open kitchen and eat a 9-course menu.
Order A dry-aged steak or one of the signature pizzas.
Bajamonti on Prokurative square in Split brings a dry-aged steakhouse, a signature pizzeria and a Dalmatian fish restaurant together in one venue.
Order The pašticada croquettes or the pan-fried Adriatic sea bass.
Zinfandel Food & Wine is a bistro inside Diocletian's palace walls in Split, with over 100 bottles of Croatian wine and 30 wines by the glass.
Order The tasting menu, a choice made by the kitchen that celebrates the flavours of Dalmatia.
Šug at Tolstojeva 1a in Split cooks Mediterranean food from local ingredients and Dalmatian tradition, with some dishes made over live fire.
Order Dalmatian pasticada, baby beef cooked in red wine and a root veg sauce, served with gnocchi.
Para di Šoto at Ulica Andrije Buvine 2 in Split is a Mediterranean restaurant above 4th-century imperial baths in Diocletian's summer residence.
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