CuisineItalian
Price$$$$
Tasting menu$120-180
Neighborhoodyorkville
HoursMon-Sat 17:00-23:00
ChefRob Rossi
Book aheadBookings open 60 days out
Last verified
Book at Osteria Giulia

Location

Address: 134 Avenue Road, Toronto, ON M5R 2H6

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Also in yorkville

Shoushin 1 ★ ★ 4.5

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Shoushin on north Yonge is chef Jackie Lin's edomae sushi counter on a 200-year hinoki bar, Michelin one-star with fish flown from Toyosu weekly.

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Scaramouche ★ 4.0

Modern EuropeanChef Keith Froggett$$$$$95-150yorkvilleMon-Sat 18:00-22:00Book Bookings open 60 days out ahead

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Cafe Boulud ★ 4.2

French bistroChef Daniel Boulud$$$$$145yorkvilleMon-Sat 07:00-22:30, Sun 07:00-22:00Book Bookings open 60 days out ahead

Cafe Boulud at the Four Seasons Yorkville is Daniel Boulud's Toronto brasserie since 2012, Lyonnais classics plus contemporary plates from his New York.

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More fine dining in Toronto

Shoushin 1 ★ ★ 4.5

Japanese sushiChef Jackie Lin$$$$$200-380yorkvilleTue-Sat 17:30-22:00Book Bookings open 30 days out on Tock ahead

Shoushin on north Yonge is chef Jackie Lin's edomae sushi counter on a 200-year hinoki bar, Michelin one-star with fish flown from Toyosu weekly.

3328 Yonge Street, Toronto, ON M4N 2M4 Book →

Scaramouche ★ 4.0

Modern EuropeanChef Keith Froggett$$$$$95-150yorkvilleMon-Sat 18:00-22:00Book Bookings open 60 days out ahead

Scaramouche on Benvenuto Place has run modern European fine dining over the skyline since 1980, chef Keith Froggett's kitchen above Avenue Road.

1 Benvenuto Place, Toronto, ON M4V 2L1 Book →

Cafe Boulud ★ 4.2

French bistroChef Daniel Boulud$$$$$145yorkvilleMon-Sat 07:00-22:30, Sun 07:00-22:00Book Bookings open 60 days out ahead

Cafe Boulud at the Four Seasons Yorkville is Daniel Boulud's Toronto brasserie since 2012, Lyonnais classics plus contemporary plates from his New York.

60 Yorkville Avenue, Toronto, ON M4W 0A4 Book →

Alo 1 ★ ★ 4.9

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