4 modern european places in Toronto we have eaten in, sorted by editor score. All cuisines in Toronto | Modern European across every city.
Toronto's modern-European cooking is produce-led and seasonal, often built around a wood fire or a tight tasting menu. Edulis on Niagara Street near Queen West is the quiet standard-bearer with its Iberian and French leanings, Scaramouche keeps a long-running fine-dining room in Yorkville, and Grey Gardens brings a looser, wine-driven version to Kensington Market.
Edulis ★ 4.8
queen-west · 169 Niagara Street, Toronto, ON M5V 1C9
Edulis on Niagara Street has been chefs Tobey Nemeth and Michael Caballo's truffle-and-game tasting kitchen since 2011, Michelin one-star since 2022.
Edulis ★ 4.8
queen-west · 169 Niagara Street, Toronto, ON M5V 1C9
Edulis on Niagara Street has held a Michelin star in the 2022 through 2025 guides, chefs Tobey Nemeth and Michael Caballo cooking seafood and wild mushrooms.
Scaramouche ★ 4.0
yorkville · 1 Benvenuto Place, Toronto, ON M4V 2L1
Scaramouche on Benvenuto Place has run modern European fine dining over the skyline since 1980, chef Keith Froggett's kitchen above Avenue Road.
Grey Gardens ★ 4.5
kensington-market · 199 Augusta Avenue, Toronto, ON M5T 2L4
Grey Gardens on Augusta in Kensington Market is restaurateur Jen Agg's seafood and natural wine bar since 2017, a Michelin Bib Gourmand 2022-2025.