What to order at Amir

Must order
Hummus, coalhada seca and babaganoush to share, then arroz com cordeiro, lamb with rice.
Editor tip
Portions are large and made for sharing; the weekday executive menu runs from 12:00 to 16:00 and the tables face Praça do Lido.
CuisineMiddle Eastern
Price$$
NeighborhoodCopacabana
HoursSun-Thu 12:00-23:00; Fri-Sat 12:00-00:00.
Last verified

Food experiences in Copacabana

Rio de Janeiro: Private Day Tour with lunch★ 5.0 (4)

Private tour · 9 hours

Rio de Janeiro: Private Day Tour with lunch

Discover the symbols of the "Cidade Maravilhosa" on this private day trip. See the iconic Christ the Redeemer, take a cable car up Sugar Loaf Mountain, and see the cit...

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Location

Address: Rua Ronald de Carvalho 55, Copacabana, Rio de Janeiro - RJ, 22021-020

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More casual dining in Rio de Janeiro

Rancho Português ★ 4.1

$$ PortugueseIpanema

Rancho Português serves suckling pig and salt cod on Rua Maria Quitéria in Ipanema, Rio de Janeiro, and won Veja Rio's Portuguese category in 2025.

OrderLeitão à Bairrada, the suckling pig, or the bacalhau da terra.

TipThe menu also lists a Trás-os-Montes feijoada and tomato rice; the group's wine list passes 700 labels.

Directions

Bar do Momo ★ 4.3

$$ BrazilianTijuca

Bar do Momo, a Tijuca botequim on Rua General Espírito Santo Cardoso in Rio de Janeiro, is known for its bolinho de arroz with calabresa and cheese.

OrderBolinho de arroz with calabresa and cheese, or the 'entre o torresmo e a moela' on sweet-potato purée.

TipFeijoada runs from Friday to Sunday; the bar is shut on Tuesdays, and Sunday service ends at 18:00.

Directions

Bar da Portuguesa ★ 4.4

$$ PortugueseZona Norte

Dona Donzília Gomes runs Bar da Portuguesa, a Ramos botequim on Rua Custódio Nunes in Rio de Janeiro known for bolinho de bacalhau and aipim croquettes.

OrderBolinho de bacalhau, the fritada de bacalhau or camarão, and the aipim croquette with carne seca.

TipIt placed second at Botecar 2025 with a trio of cod bolinhos stuffed with whole shrimp; it is shut on Mondays.

Directions

Bar do Bode Cheiroso ★ 4.2

$$ BrazilianZona Norte

Bar do Bode Cheiroso has served sardinha frita, roast pernil and torresmo on Rua General Canabarro in Maracanã, Rio de Janeiro, since 1945, a heritage bar.

OrderTorresmo de tira, which the house calls its barrinha de cereal, with roast pernil and fried sardines.

TipDishes of the day are listed on the board; cozido is served on Wednesdays, and dobradinha and feijoada are also house specialities.

Directions

Cachambeer ★ 4.3

$$ BrazilianZona Norte

Cachambeer is a Cachambi botequim on Rua Cachambi in Rio de Janeiro, open since 2002 and known for costela no bafo and a Patrimônio Cultural Carioca title.

OrderCostela no bafo, then the Infarto Completo or the Filezão Metido a Besta to share.

TipIt is closed on Mondays, opens only from 17:00 on Tuesdays and Wednesdays, and stops serving at 18:00 on Sundays.

Directions

Restaurante Salete ★ 4.2

$$ SpanishTijuca

Restaurante Salete has served empadas and shrimp risotto on Rua Afonso Pena in Tijuca, Rio de Janeiro, since 1957, in a kitchen with Spanish influence.

OrderEmpadas with chicken, palm heart or shrimp, then the shrimp risotto, sized for two or three.

TipWeekend and holiday service ends at 20:00, and the room is shut on Mondays; the risotto portion feeds two or three.

Directions

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