
4 hours
Churrasco BBQ Class, drinks and Patio Party in Copacabana
Discover the heart of traditional Brazilian barbecue as you cook, drink, and celebrate with locals in a vibrant Copacabana patio, with live music and a truly festive a...
Bip Bip is a bar in Copacabana, Rio de Janeiro.
Editorially verified October 1, 2026 by Elliot Marsh, TableJourney editor. Source.

4 hours
Discover the heart of traditional Brazilian barbecue as you cook, drink, and celebrate with locals in a vibrant Copacabana patio, with live music and a truly festive a...

Water activity · 3 hours
Savor the flavors of Brazil on a walking and food tour in the charming Barra da Tijuca district of Rio de Janeiro. We venture to the picturesque Gigóia Islands, a hidd...

Guided tour · 10 hours
Immerse yourself in Brazilian wine culture with a Rio winery tour, vineyard exploration, and guided wine tasting experiences.
Address: Rua Almirante Goncalves 50, Copacabana, Rio de Janeiro - RJ, 22060-040
Hocus Pocus DNA is the Hocus Pocus brewery's own bar, in a Botafogo garage in Rio de Janeiro with 14 taps, communal tables and cocktails made with house beer.
DrinkOrange Sunshine, an American blonde ale and the best-seller
FoodBreaded olives, sandwiches and burgers
TipTime Out's listing mentions a cocktail list built on the house beers, such as vodka with the Magic Trap golden ale.
Balcão 201 is chef João Paulo Frankenfeld's 22-place bistro-bar on Rua Dias Ferreira in Leblon, Rio de Janeiro, with French-leaning plates and cocktails.
DrinkClassic cocktails such as the bloody mary and dirty martini
FoodPastrami croquettes, liver mousse and schiacciata sandwiches
TipThe room holds only 22 places and queues form at the door, so arrive early; it opens at noon every day except Monday.
Polvo Bar is a seafood bar on Rua General Polidoro in Botafogo, Rio de Janeiro, where chef Monique Gabiatti serves Hot Pulpo, polvo à lagareiro and oysters.
DrinkDrinks, beers and a wine list to go with the seafood
FoodHot Pulpo, polvo à lagareiro, fresh oysters and octopus coxinha
TipThe room was enlarged in December 2025 with an annexed, air-conditioned dining room; paella is the special on some Sundays.
Bracarense pours chope and sells shrimp bolinhos and empadas from a Leblon corner in Rio de Janeiro, a botequim with a Junta Comercial record from 1961.
DrinkDraught chope, pulled on pressure by the counter team
FoodBolinhos and empadas from the counter
TipRiotur lists the corner open daily, until 23:55 from Thursday to Saturday; the weekday set lunch runs from 11:00 to 15:00.
Eleninha is a 40-seat bar in a heritage-listed house in Jardim Botânico, Rio de Janeiro, with shrimp wontons, fish crudo and cocktails by Alex Mesquita.
DrinkSó Prova: gin, apricot and orange bitters
FoodFish crudo, shrimp wontons, fish and chips and buns
TipIt takes no reservations and charges R$80 corkage; Revista Manchete says it won best bar at the Rio Show gastronomy awards.
Chanchada is a Botafogo boteco in Rio de Janeiro with 1970s decor, a weekday set lunch and bar food such as cured torresmo and beef-cheek croquettes.
DrinkBenzetacil: Dreher brandy, ginger honey syrup, lime and a propolis spray
FoodWeekday set lunch, 24-hour cured torresmo and beef-cheek croquettes
TipIt opened in early 2022 and held a four-year anniversary party with guest chefs on 9 February 2026.