Antwerp: City Brewery De Koninck Interactive Tour
Take an interactive, self-guided tour of Antwerp City Brewery, founded in 1833, and discover the story of the brewery while tasting delicious beers.
Brewers' Kitchen is a belgian restaurant in Historisch Centrum, Antwerp.
Editorially verified May 31, 2026 by Elliot Marsh, TableJourney editor. Source.
Signature dishes: Hand-cut steak tartare, Filet américain, Dame blanche
Must order: The hand-cut steak tartare to start and the dame blanche to finish, both house signatures.
Tip: Closed Tuesday and Wednesday. The chef works the room and the stove, so the pace is unhurried; book the early sitting on busy nights.
Take an interactive, self-guided tour of Antwerp City Brewery, founded in 1833, and discover the story of the brewery while tasting delicious beers.
Embark on a food tour of Antwerp, where the rich flavors of Belgian cuisine mix with the city's captivating history. Taste 5 different small Belgian delicacies includi...
Bottomless Sip & Paint in the Dark event in Antwerp. Create a neon masterpiece with the help of an artist while enjoying your favourite music and all drinks on the house.
Address: Oude Beurs 60, 2000 Antwerp
Marolus in Antwerp is a lunch restaurant on Hendrik Conscienceplein, a tree-lined square between the cathedral and the Carolus Borromeus church.
Signature: Belgian lunch plates, Pasta, Salads
Order: The Belgian dish of the day; the kitchen rotates a stoofvlees, a fish plate and a vegetarian option.
Tip: Lunch only, no dinner. The square's terrace seating is the better seat in summer.
Camino in Antwerp is a Korean kitchen on Muntstraat in the old centre. The room serves traditional Korean BBQ alongside sibling outlets Osaka and Tap Out.
Signature: Bibimbap, Korean BBQ, Bulgogi
Order: The bibimbap and a portion of bulgogi off the grill menu.
Tip: The Muntstraat room is the calmer of the two Antwerp Caminos. Reserve, especially Thursday to Sunday.
Hiro in Antwerp is an informal Japanese izakaya on Napoleonkaai overlooking the MAS. Located in Eilandje. Priced at €€€. Booking recommended.
Signature: Sushi, Japanese-inspired small plates
Order: The omakase counter seat; the chef builds plates around the day's fish and a short list of Japanese-inspired.
Tip: Sit at the counter to follow the knife work. The basement room is louder; reserve upstairs for a quieter dinner.
Bocadero in Antwerp is a beach-bar brasserie at Rijnkaai 150 on the Eilandje waterfront. Outdoor seating, casual plates and a long summer aperitivo.
Signature: Fish and chips, Bowls, Burgers
Order: The fish and chips; the harbour terrace fills mid-afternoon on sunny days.
Tip: Open seasonally with shorter winter hours. Reservations only on the indoor side; the beach is first-come.
Marolus in Antwerp is a lunch restaurant on Hendrik Conscienceplein, a tree-lined square between the cathedral and the Carolus Borromeus church.
Signature: Belgian lunch plates, Pasta, Salads
Order: The Belgian dish of the day; the kitchen rotates a stoofvlees, a fish plate and a vegetarian option.
Tip: Lunch only, no dinner. The square's terrace seating is the better seat in summer.
Camino in Antwerp is a Korean kitchen on Muntstraat in the old centre. The room serves traditional Korean BBQ alongside sibling outlets Osaka and Tap Out.
Signature: Bibimbap, Korean BBQ, Bulgogi
Order: The bibimbap and a portion of bulgogi off the grill menu.
Tip: The Muntstraat room is the calmer of the two Antwerp Caminos. Reserve, especially Thursday to Sunday.
Patine in Antwerp is a wine bistro on Leopold de Waelstraat in Het Zuid. The kitchen pairs short, ingredient-led plates with a deep cellar list.
Signature: Charcuterie, Belgian wine-bar plates
Order: The charcuterie plate and a glass from the orange-wine page; both rotate daily.
Tip: Closed Sunday and Monday. The small kitchen runs four mains a night; arrive before 19:30 for full choice.
WOLF Sharing Food Market took over the Felix Pakhuis warehouse on Antwerp's Eilandje in December 2024; ten global kiosks, three bars and a wide terrace.
Signature: Rambo smashburgers, Mission Masala Indian curry, Local Dealer Mexican tacos
Order: Mix kiosks: a Rambo smashburger plus a Curry Club bowl plus an oyster from 't Werftje to taste.
Tip: Open daily from noon. The Scheldt-facing terrace is the room's sell, but the warehouse rafters are the architectural showpiece inside.