Sydney: Chinatown Street Food & Culture Guided Walking Tour
Wander the streets of Sydney's Chinatown and sample a range of delicious street foods from cuisines all over China. Learn about the culture and achievements of Chinese...
Joe's Tavern is a wine bar restaurant in Newtown, Sydney.
Editorially verified June 5, 2026 by Elliot Marsh, TableJourney editor. Source.
Why locals love it: Newtown bar room with a tiny kitchen out the back doing nose-to-tail Italian plates and natural wine for 25 seats, sister to Bella Brutta.
Tip: Walk-ins only; sit at the bar to watch the kitchen line directly.
Wander the streets of Sydney's Chinatown and sample a range of delicious street foods from cuisines all over China. Learn about the culture and achievements of Chinese...
Discover Sydney’s vibrant Surry Hills and Oxford Street on a guided food tour with 6-plus tastings, uncovering rich immigrant heritage, local culture, and the city’s m...
Discover one of Sydney's coolest neighborhoods, Newtown, on this street art and food walking tour. Sample a range of delicious cuisines while exploring impressive mura...
The only tour that gets you into the largest fish market in the Southern Hemisphere on a behind-the-scenes tour. See huge tuna, learn about the Dutch auction system an...
Climb aboard a pleasure boat for a 3-hour lunch cruise of Sydney Harbour. Tuck into a seafood and carvery buffet, and sway to the rhythms of live music. Enjoy the view...
Address: 206 Australia Street, Newtown NSW 2042, Sydney
Kolkata Social is bengali street-food cafe on king street, newtown, sydney that the inner-west missed for two years before the food press caught up.
Why locals love it: Bengali street-food cafe on King Street, Newtown, Sydney that the inner-west missed for two years before the food press caught up.
Tip: Order the kati roll and the kosha mangsho; it's a tight kitchen, takeaway moves faster.
Bones Darlinghurst is a japanese ramen room in Darlinghurst. Walk in after 10pm; the ramen-only menu is at its sharpest after the late-night crowd lands.
Why locals love it: Hidden Japanese ramen counter on Liverpool Street, Darlinghurst, Sydney. Open till 1am, ramen-only menu and an under-the-radar cult following.
Tip: Walk in after 10pm; the ramen-only menu is at its sharpest after the late-night crowd lands.
Sippenham is sydenham wine bar in a converted shopfront on burrows road. 30 seats, ex-ester somms running the floor, blink-and-miss-it from the train station.
Why locals love it: Sydenham wine bar in a converted shopfront on Burrows Road. 30 seats, ex-Ester somms running the floor, blink-and-miss-it from the train station.
Tip: Bookings open three weeks ahead; the Tuesday-night chef collaborations are the sleeper hit.
Saigon Things is strathfield vietnamese cafe with a tight pho-and-banh-mi menu and a vietnamese iced coffee that the inner-east doesn't yet know about.
Why locals love it: Strathfield Vietnamese cafe with a tight pho-and-banh-mi menu and a Vietnamese iced coffee that the inner-east doesn't yet know about.
Tip: Order the iced coffee and the special pho; ask for extra herbs.
Olympus Dining on Baptist Street is the Greek hatted Redfern room sitting below the inner-easts radar; walk-in bar seats are the way in for solo diners.
Why locals love it: Greek hatted dining on Redfern Street that sits below the inner-east's radar.
Tip: Walk-in seats at the bar are the way in for solo diners every night.
Kolkata Social is bengali street-food cafe on king street, newtown, sydney that the inner-west missed for two years before the food press caught up.
Why locals love it: Bengali street-food cafe on King Street, Newtown, Sydney that the inner-west missed for two years before the food press caught up.
Tip: Order the kati roll and the kosha mangsho; it's a tight kitchen, takeaway moves faster.
Izakaya Gaku in Sydney: japanese sushi room. Five Dock omakase-style izakaya from a Tetsuya alumnus. 12 seats, sake list deep enough for a third.
Why locals love it: Five Dock omakase-style izakaya from a Tetsuya alumnus. 12 seats, sake list deep enough for a third bottle, far enough from the city to remain a local secret.
Tip: Bookings open four weeks ahead; ask for the bar counter to watch the line.