Sydney: Chef-Led Hunter Valley Food & Wine Tour
On this foodie adventure we visit The iconic Sydney Fish Market, drive to the countryside (wine country), sample many different wines and enjoy many different food cou...
Ester Bar is a wine bar restaurant in Chippendale, Sydney.
Editorially verified June 5, 2026 by Elliot Marsh, TableJourney editor. Source.
Why locals love it: The walk-in stand-up bar inside Ester on Meagher Street, Chippendale, Sydney. Same wood-fired snacks as the dining room, no booking required.
Tip: Sit at the bar after 9pm; the natural wine list is the same as the dining room.
On this foodie adventure we visit The iconic Sydney Fish Market, drive to the countryside (wine country), sample many different wines and enjoy many different food cou...
Enjoy a private wine tasting at The Rocks in Sydney. Sample 5 iconic wines from Château Tanunda and learn about the wineries that produce them.
Explore the Hunter Valley on a day trip from Sydney. Visit 2 wineries, 1 distillery, and a chocolate factory, and enjoy tastings of wine, cheese, gin, liquor, vodka an...
Address: 46-52 Meagher Street, Chippendale NSW 2008, Sydney
Bistecca is florentine-style steak house hidden under glasshouse on spring street, sydney cbd. bistecca alla fiorentina by the kilo, no menu posted online.
Why locals love it: Florentine-style steak house hidden under Glasshouse on Spring Street, Sydney CBD. Bistecca alla Fiorentina by the kilo, no menu posted online.
Tip: Bookings open one month ahead; ask for the Florentine carved tableside.
Clarence & V on Clarence Street is a Sydney CBD European cellar with bar seats, charcuterie and a quiet 2025 opening the food press flagged only late.
Why locals love it: European cellar restaurant on Clarence Street, Sydney CBD. Bar seats, charcuterie, an under-the-radar 2025 opening that the food press flagged only late.
Tip: Walk-in seats at the bar are the fastest way in; book ahead for a table.
Infinity by Mark Best is chef Mark Best's revolving restaurant on Level 4 of Sydney Tower, serving an all-Australian modern menu high above the city.
Why locals love it: Modern Australian dining 250 metres above the city in Sydney Tower, where the room slowly revolves through a full 360-degree view that locals tend to leave to tourists.
Tip: An early sitting gives the clearest light through the windows; the room takes about 70 minutes to complete one rotation.
Grappa The Rocks is italian pizza-and-pasta room above the rocks on argyle street. the salt-baked snapper is the off-menu sleeper; ask the waiter.
Why locals love it: Italian pizza-and-pasta room above The Rocks on Argyle Street. The salt-baked snapper is the off-menu sleeper; ask the waiter.
Tip: The salt-baked snapper for two needs 24 hours notice; ring ahead.
Pepito's is tucked into a side-street terrace on marrickville road, the rockabilly peruvian taberna runs nightly live music and pisco-driven cocktails.
Why locals love it: Tucked into a side-street terrace on Marrickville Road, the rockabilly Peruvian taberna runs nightly live music and pisco-driven cocktails.
Tip: No bookings; the Friday-night live-music slot is the busiest.
Metro Brewin in a Marrickville warehouse is the hip-hop diner with housemade baguettes, steak frites and beignets under murals of Drake and J Cole.
Why locals love it: Hip-hop diner in a Marrickville warehouse: housemade baguettes, steak frites and fluffy beignets with murals of Metro Boomin, Drake and J Cole.
Tip: Order the steak frites and a beignet to finish; the music is loud.