Can Gio ★ 4.0
Can Gio is the city's coastal mangrove district, a day trip built around the Hang Duong seafood market where you pick live crab, prawns and clams.
Vung Tau is a food day trips in Ho Chi Minh City.
The coastal town of Vung Tau is the classic Saigon seaside escape, a beach day built around cheap fresh seafood and the town's own banh khot.
Editorially verified July 1, 2026 by Lewis Vaughan, TableJourney editor. Source.
Can Gio is the city's coastal mangrove district, a day trip built around the Hang Duong seafood market where you pick live crab, prawns and clams.
Tay Ninh pairs the psychedelic Cao Dai Great Temple with a strong vegetarian food culture, from com chay at the holy see to the province's own goi cuon.
Just east of the city, Bien Hoa and the Buu Long lake area make an easy green escape, with lakeside restaurants serving Dong Nai river fish, grilled.
Deeper into the Mekong Delta, Cai Be is known for its river floating market and cottage food industries, where boats sell tropical fruit and workshops make.
The nearest slice of the Mekong Delta, My Tho and Ben Tre pair boat trips through the coconut canals with orchard lunches and coconut-candy villages.
The Cu Chi Tunnels northwest of the city pair the war-history site with a taste of the tunnel diet: steamed cassava dipped in peanut-sesame salt.