CuisineNew American
Price$$$$
Tasting menu$95 prix fixe
HoursMon-Tue 17:00-21:00, Wed-Thu 17:00-21:30, Fri-Sat 17:00-22:00
ChefFrank Ruta
Book ahead2 to 3 weeks
Last verified
Book at Annabelle

Location

Address: 2132 Florida Ave NW, Washington, DC 20008, Washington DC

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More fine dining in Washington DC

Pineapple and Pearls 2 ★ ★ 4.7

Tasting menuChef Aaron Silverman$$$$$345 inclusiveWed-Thu 18:00-21:00, Fri-Sat 17:45-21:30Book 8 to 10 weeks ahead

Pineapple and Pearls in Washington DC is Aaron Silverman's Michelin two-star tasting-menu room on Capitol Hill's 8th Street, an all-inclusive ticket covering.

715 8th St SE, Washington, DC 20003 Book →

Jont 2 ★ ★ 4.6

JapaneseChef Ryan Ratino$$$$$295Wed-Fri 17:30-22:00, Sat 16:00-22:00, Sun 17:30-22:00Book 6 to 8 weeks ahead

Jont in Washington DC is Ryan Ratino's Michelin two-star tasting-menu counter above 14th Street, a 24-seat sister of Bresca with Japanese technique.

1904 14th St NW, Washington, DC 20009 Book →

Bresca 1 ★ ★ 4.2

French fine diningChef Ryan Ratino$$$$$140Wed-Thu 17:30-21:30, Fri-Sat 17:00-22:00, Sun 17:00-21:30Book 4 to 6 weeks ahead

Bresca in Washington DC is Ryan Ratino's Michelin-star 14th Street dining room above the boutique scene, a 60-seat space with a beekeeping rooftop.

1906 14th St NW, Washington, DC 20009 Book →

The Dabney 1 ★ ★ 4.2

New AmericanChef Jeremiah Langhorne$$$$$95 to $145Tue-Thu 17:30-21:30, Fri-Sat 17:30-22:00Book 3 to 4 weeks ahead

The Dabney in Washington DC is Jeremiah Langhorne's Michelin-star Blagden Alley dining room in Shaw, a Mid-Atlantic wood-hearth kitchen built around regional.

122 Blagden Alley NW, Washington, DC 20001

Raw Omakase DC ★ 4.6

JapaneseChef John Yi$$$$$125 (15 courses) or $150 (18 courses)Tue-Sat 18:00-22:30Book 2 to 4 weeks ahead

Raw Omakase DC in Washington DC is Chef John Yi's Logan Circle Japanese tasting counter on the third floor above Takara 14, a sub-ten-seat Edomae nigiri room.

1326 14th St NW, Washington, DC 20005 Book →

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