Tulsa: Fun Pasta Making Class at a Trendy Brewery
Learn to make fresh tagliatelle pasta from scratch in a hands-on cooking class hosted at a trendy local brewery in Tulsa.
Antoinette Baking Co is a bakery in Tulsa Arts District, Tulsa.
Editorially verified June 22, 2026 by Elliot Marsh, TableJourney editor. Source.
Learn to make fresh tagliatelle pasta from scratch in a hands-on cooking class hosted at a trendy local brewery in Tulsa.
Learn to make dumplings from scratch in a fun cooking class with Chef Gregory in Tulsa. Enjoy a hands-on experience with all ingredients and tools provided.
Get insider access to locked lobbies on a guided walking tour of Art Deco and classical European architecture. As featured in the Wall Street Journal and AARP Magazine.
Address: 207 N Main St, Tulsa, OK 74103
Small-batch organic artisan sourdough bakery in downtown Tulsa, producing long-fermented loaves and seasonal pastries Thursday through Saturday.
Blue Dome District all-day breakfast diner with house-baked biscuits, cream gravy, and classic American breakfast plates in a compact downtown room.
Small-batch organic artisan sourdough bakery in downtown Tulsa, producing long-fermented loaves and seasonal pastries Thursday through Saturday.
Artisan bakery inside Mother Road Market on S Lewis Ave, producing hand-rolled sourdough from a generations-old starter alongside seasonal pastries.