Prep and Pastry ★ 4.4
Prep and Pastry on North Campbell in Tucson is the scratch-baking brunch counter with croissant French toast and a busy weekend morning queue, daily 07:00.
Order: Croissant French toast and house biscuits
5 Points Market and Restaurant is a new american brunch spot in South Tucson, Tucson.
5 Points Market on South Stone in Tucson runs the scratch-baking-led farm-to-table brunch counter that has drawn national food press to the Five Points neighborhood south of downtown.
Must order: Brunch hash and the farm-egg sandwich
Address: 756 S Stone Ave, Tucson, AZ 85701
Prep and Pastry on North Campbell in Tucson is the scratch-baking brunch counter with croissant French toast and a busy weekend morning queue, daily 07:00.
Order: Croissant French toast and house biscuits
Baja Cafe on North Campbell in Tucson runs all-day breakfast, brunch and lunch with Southwestern-flair classics, famously the snickerdoodle pancake.
Order: Snickerdoodle pancake and huevos rancheros
Blue Willow on North Campbell in Tucson has been a family-owned all-day American restaurant since 1978, with a Sunday brunch buffet and a quiet garden patio.
Order: Sunday brunch buffet and house quiche
Cafe a la C'Art on North Main in Tucson runs weekend brunch inside the historic 1865 Stevens House at the Tucson Museum of Art, with a shaded garden patio.
Order: Weekend brunch plate and garden salad
Bisbee Breakfast Club on East Broadway in Tucson is the all-day diner brunch born in Bisbee, with skillets, Benedicts and miner-sized plates from 06:00 daily.
Order: Bisbee Benedict and the miner skillet breakfast
Maynards on North Toole in Tucson runs weekend brunch inside the restored 1907 train depot, with French croque madame, eggs and a long-running mimosa pour.
Order: Croque madame and Maynards burger